Le Desjeuneur is a brunch brunch spot in 1Er, Lyon.
Editorially verified September 15, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 3 hours
Explore the heart of Vieux Lyon on this shared food tour, strolling cobbled streets and secret traboules while tasting iconic Lyonnaise specialties from artisan boucho...
Water activity · 1h 30m
Enjoy brunch on the river Sâone around a gourmet board, a glass of wine and a hot drink and finish with a sweet touch ! Discover Lyon from another angle.
Guided tour · 2h 30m
Immerse yourself in Lyon’s culinary heart: step into Les Halles Paul Bocuse, the ultimate destination for food lovers in Lyon!
Address: 3 Rue des Pierres Plantees, 69001 Lyon
Quantine on Boulevard de la Croix-Rousse opened in late 2024 as a family-run bistrot with a generous Saturday-Sunday brunch that has quickly become a must-go.
OrderThe €29 set brunch with charcuterie, eggs, viennoiserie and dessert
Loutsa's Place Albon counter in the 1er runs a weekend brunch programme paired with the single-origin filter list, with toasts, granola bowls and pastries.
OrderThe avocado toast and the single-origin filter
Sunday morning at Halles de Lyon-Paul Bocuse in Lyon's 3e is the city's best impromptu brunch: oyster counters open from 09:30, charcuterie sliced to order.
OrderOysters and Sancerre at the Maison Merle counter, then a slice of praline tart
TipGo before 11:00; stalls begin closing at noon on Sundays Weekends fill by noon.
Quantine on Boulevard de la Croix-Rousse opened in late 2024 as a family-run bistrot with a generous Saturday-Sunday brunch that has quickly become a must-go.
OrderThe €29 set brunch with charcuterie, eggs, viennoiserie and dessert
Slake Coffee in the 2e runs a weekend brunch counter pairing pour-over filter with the kitchen's egg plates, granola bowls and seasonal toasts.
OrderAvocado toast with poached eggs and the single-origin filter
Le Kitchen in the 7e is Connie Zagora and Laurent Ozan's Bib Gourmand counter running an all-day sweet-savoury brunch with a market-driven plat rotating.
OrderThe signature sweet-savoury plate
Loutsa's Place Albon counter in the 1er runs a weekend brunch programme paired with the single-origin filter list, with toasts, granola bowls and pastries.
OrderThe avocado toast and the single-origin filter
Bartholome in Lyon's 1er on Rue Sergent Blandan runs California-style brunch every day with pancakes, waffles, Benedict and homemade pastries alongside.
OrderEggs Benedict on house brioche with herb hollandaise
TipWeekend slots fill fast; the weekday €21 formula is the value entry.
