Salt & Pepper runs chef-led cooking workshops in a converted mustard factory on Boulevard de la Trémouille in Dijon, from four-hour Indian menus to two-hour parent and child sessions.
Hands-on cooking classes in Dijon that teach you something you will actually make again at home.
Classes worth booking
Avec ou sans toque teaches cooking, pastry and wine in a home kitchen at Fenay on the southern edge of Dijon, with themes that change with the seasons, from foie gras to macarons.
The École des Vins de Bourgogne pairs five Burgundy appellations with five regional bites in a 45 minute to one hour workshop at the Cité de la Gastronomie in Dijon, with a 360-degree projection.
The École des Vins de Bourgogne's 40 minute tasting initiation at the Cité de la Gastronomie in Dijon walks beginners through colour, nose and palate on a crémant, a white and a red.
Book cooking classes in Dijon
