23 cuisines represented in our Tallinn guide. Click through to the entry to see editor picks, what to order and how to book. Want a wider lens? All cuisines in this country or global cuisines index.
23 cuisines, most places first
Estonian23 restaurantsEstonian cooking in Tallinn ranges from medieval-themed halls to forward-looking bistros built on local produce.
Cafe12 restaurantsCafe culture runs deep in Tallinn, from grand old houses to modern roasteries.
Cocktail bar9 restaurantsTallinn's cocktail scene spreads from the medieval Old Town to the post-industrial Telliskivi quarter.
Bakery6 restaurantsBaking sits at the centre of Estonian food culture, from dark rye to sweet pastries.
Brewery6 restaurants
Modern European6 restaurantsModern European cooking is where Tallinn's ambition shows most clearly, often in residential pockets away from the tourist core.
Brunch5 restaurantsWeekend brunch has become a fixture in Tallinn, concentrated around the creative Telliskivi quarter in Kalamaja.
Street food5 restaurantsTallinn's street-food scene centres on the lively Balti Jaama Turg market hall in Kalamaja, where small counters trade side by side.
Wine bar4 restaurantsTallinn's wine bars pair an interesting list with food built to match, often in characterful settings.
Italian3 restaurantsItalian food has a steady following in Tallinn, mostly in the Old Town and central streets.
Tasting menu3 restaurantsThe tasting menu is where Tallinn's kitchens go furthest, building long, considered sequences around the season.
Mediterranean2 restaurantsMediterranean cooking in Tallinn tends to surface within wine-led and seasonal kitchens rather than as a category of its own.
Modern Nordic2 restaurantsModern Nordic cooking, with its focus on clean flavours and local sourcing, has a natural home in Tallinn.
Nordic2 restaurantsNordic cooking suits Tallinn's coastal setting and its larder of forest and sea.
Pizzeria2 restaurantsPizza in Tallinn is more a casual staple than a destination, woven into the city's all-day eateries.
Russian2 restaurantsRussian cooking is part of Tallinn's layered history, though it is lightly represented in the city's restaurant scene today.
Steakhouse2 restaurantsThe steakhouse is a focused format in Tallinn, built around quality cuts and a confident grill.
American BBQ1 restaurantAmerican-style barbecue is a niche import in Tallinn, usually found alongside craft beer rather than on its own.
Asian fusion1 restaurantTallinn's asian-fusion cooking leans on the seasonal, ingredient-led approach that defines the city's better kitchens.
Brasserie1 restaurantThe brasserie format, all-day dining in a relaxed room, suits Tallinn's compact centre well.
International1 restaurant
Soul food1 restaurantAmerican soul food is a rare find in Tallinn and usually appears as a smoke-and-comfort accent rather than a full category.
Vietnamese1 restaurantVietnamese food in Tallinn is best sampled at the market, where it shares space with cuisines from across Asia.
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