11 restaurants in Copenhagen, editor-picked for restaurants open sunday. Where to eat a sit-down dinner on sunday. All restaurants in Copenhagen.

Schønnemann ★ 4.8

$$$SmørrebrødIndre ByDaily 11:30-17:00

Schønnemann on Hauser Plads in Copenhagen has served smørrebrød since 1877, with house-baked rye, a 140-bottle snaps cabinet and lunch-only service.

OrderMarinated herring with raw onion, capers and rye, plus a glass of cold akvavit.

TipLunch only, closed Sunday and books a week ahead. Walk in at 14:30 for the best chance of a counter seat.

Selma ★ 4.7

$$$SmørrebrødIndre ByWed-Mon 11:30-16:00, Wed-Sat 18:30-23:00, closed Tue

Selma on Rømersgade in Copenhagen holds a Michelin Bib Gourmand for chef Magnus Pettersson's modern smørrebrød at lunch and an evening tasting menu.

OrderThe five-piece smørrebrød lunch plus the seasonal kale and mussel dish from the evening menu.

TipLunch books out a week ahead. Dinner is a multi-course tasting; reserve via the website only.

Aamanns 1921 ★ 4.6

$$$SmørrebrødIndre ByMon-Thu 11:30-22:30, Fri-Sat 11:30-23:00, Sun 11:30-17:00

Aamanns 1921 on Niels Hemmingsens Gade in Copenhagen serves Adam Aamann's modern smørrebrød at lunch and a Nordic dinner menu, with a silver organic dining.

OrderThe lunch tasting of four smørrebrød with a glass of snaps and a beer chaser.

TipOpen seven days for lunch and dinner; dinner books on the website. Closed Sunday evening from October.

Bæst ★ 4.6

$$$ItalianNorrebroDaily 17:00-22:00, Sat-Sun 12:00-14:30

Christian Puglisi's Bæst on Guldbergsgade in Nørrebro pulls sourdough pizzas from a wood oven, cures its own charcuterie, makes mozzarella from Danish milk.

OrderThe Margherita with house mozzarella, plus a plate of charcuterie from the in-house salumeria.

TipReserve weekend evenings online. The 18:00 service is easier than the 20:00 turn.

Marchal ★ 4.5

$$$$Nordic-frenchIndre ByMon-Fri 07:00-10:30, Sat-Sun 07:00-11:00, Mon-Sat 12:00-15:00, Daily 18:00-00:00

Marchal inside Hotel d'Angleterre on Kongens Nytorv holds one Michelin star for chef Jakob de Neergaard's Nordic-French menu in Copenhagen's grand hotel.

OrderThe à la carte signature menu.

TipHotel guests get priority for evening tables. Lunch is the easier booking; lobby afternoon tea runs daily.

Restaurant Pluto ★ 4.5

$$$Modern EuropeanIndre ByDaily from 17:30

Restaurant Pluto on Borgergade in Copenhagen has been the city's sharing-plate room since 2012, with a long bar menu running to 02:00 on Friday and Saturday.

OrderThe four small plates plus the off-menu burger; the kitchen lets you build the meal at the counter.

TipOpen seven days from 17:30; the bar takes walk-ups after 22:00 when the dining room slows.

Slurp Ramen Joint ★ 4.5

$$Japanese RamenIndre ByDaily 11:30-15:00, Daily 16:00-21:00

Slurp Ramen on Nansensgade in Copenhagen makes noodles from Bornholm wheat and rye, with a tonkotsu and shoyu menu by Austrian chef Philipp Inreiter.

OrderThe classic shoyu ramen with a side of gyoza; the noodles are made daily on site.

TipWalk-ins only and short queues outside; arrive at opening or after 20:00 for the shortest wait.

Restaurant Barr ★ 4.4

$$$Northern EuropeanChristianshavnDaily from 17:00, Fri-Sun from 12:00

Restaurant Barr at Strandgade 93 in Christianshavn cooks the food of the North Sea coastline: schnitzel, sausages, a beer-driven menu and lunch smørrebrød.

OrderThe Wiener schnitzel with potato salad and the house pilsner from the on-tap rotation.

TipReopened at Strandgade 93 from 1 June 2026 after a residency at the noma space. Walk-ins on weeknights are realistic.

Mirabelle Spiserìa ★ 4.4

$$SicilianNorrebroDaily 07:30-22:00

Mirabelle Spiserìa on Guldbergsgade in Nørrebro reopened the former Mirabelle bakery as an all-day Sicilian eatery from Christian Puglisi and the Bæst team.

OrderThe daily handmade pasta and a glass from the Sicilian-leaning natural wine list.

TipWalk-ins welcome at the counter; bookings via the website for groups of four or more.

Restaurant Kanalen ★ 4.4

$$$Modern DanishChristianshavnMon-Sat 11:30-02:00, Sun groups only

Restaurant Kanalen on Wilders Plads sits right on the Christianshavn canal in a tiny former harbour-master's house, serving Peter Yung's modern Danish menu.

OrderThe grilled langoustine with parsley and garlic butter, plus the Iberico-pork soft taco with chimichurri.

TipBooking essential for the canalside terrace in summer. Sunday is private events only.

Restaurant Cofoco ★ 4.1

$$Modern NordicVesterbroDaily 17:30-00:00

Restaurant Cofoco on Abel Cathrines Gade in Vesterbro has run a value-priced four-course Nordic tasting since 2004, the original room behind the CofocoGroup.

OrderThe $275 four-course menu; the kitchen rotates with the season.

TipOpen daily from 17:30; one of the easier mid-priced bookings in the city.

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Copenhagen: Modern City Food Tour★ 4.8 (15)

Guided tour · 4 hours

Copenhagen: Modern City Food Tour

Join a local guide on a food tour of Copenhagen and discover the city's culinary treasures. Sample 8 Danish delicacies, including smørrebrød and pastries, and learn ab...

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