Tivoli Food Hall is a food market in Copenhagen.
Tivoli Food Hall inside the 1843 Tivoli Gardens off Vesterbrogade runs 15 stalls including Hallernes Smørrebrød, Gorm's pizza and Sushi Market.
Editorially verified May 20, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: Park entry required; the food hall is included with admission. Winter season runs late November to early January.
Address: Vesterbrogade 3, 1630 København V, Copenhagen
Paper Island Pop Up on Trangravsvej in Christianshavn reopened summer 2024 with American food trucks and harbour-facing greenhouses booked in advance.
Tip: Summer only; greenhouses bookable in advance. Not the 2014-2017 Street Food market; this is a new pop-up.
Torvehallerne on Frederiksborggade by Nørreport opened 2011 as Copenhagen's reference food hall: two steel and glass halls, 60 vendors, Hija de Sanchez.
Tip: Closed Monday. Tuesday morning is the freshest; Saturday afternoon is the busiest.
Reffen on Refshalevej in Refshaleøen is Northern Europe's largest street food market with 35 stalls, 10 bars and an on-site brewery on a former Copenhagen.
Tip: Open March to September. Weekend evenings are concerts plus market. Winter conversion as Reffen Skøjteøen runs December to February.
Broens Gadekøkken on Strandgade by the Inner Harbour Bridge runs around a dozen stalls year-round on the historic Greenlandic Trade Square, with Gasoline.
Tip: Indoor and outdoor seating; the year-round option when Reffen is closed.
