What to order at Murakami

Must order
Murakami Experience or Sushi Experience omakase menu
Editor tip
The chef sets two menus, Murakami Experience and Sushi Experience, that change with seasonal ingredients rather than staying fixed.
CuisineJapanese
Price$$$$
NeighborhoodJardins
HoursMon-Sat 12:00-15:00, 19:00-21:30, two seatings. Closed Sun.
ChefTsuyoshi Murakami
Book aheadOne to two weeks; book directly with the restaurant
Last verified

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Location

Address: Alameda Lorena 1186, Jardins, Sao Paulo - SP, 01424-004, São Paulo

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Picchi 1 ★ ★ 4.6

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Picchi opened in 2007 and moved to the Regent Park on Oscar Freire in 2014. Chef Pier Paolo Picchi has held a Michelin star here since 2017 in Sao Paulo.

OrderTasting menu of family recipes reworked with Brazilian produce

BookOne to two weeks; book directly with the restaurant ahead

TipThree tasting menus run alongside the a la carte list: a 12-course, a 6-course classic, and a 4-course pasta-only option.

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Jun Sakamoto in Pinheiros has no sign on the door. Chef-owner Jun Sakamoto and chef Ryuzo Nishimura each run their own omakase for guests in Sao Paulo.

OrderNigiri omakase, either the Sakamoto or the Mesas menu

BookTwo to three weeks; book directly with the restaurant ahead

TipTwo separate omakase menus run side by side, priced differently depending on whether Sakamoto or his chef Nishimura is cooking.

Picchi 1 ★ ★ 4.6

$$$$ ItalianJardinsChef Pier Paolo Picchi

Picchi opened in 2007 and moved to the Regent Park on Oscar Freire in 2014. Chef Pier Paolo Picchi has held a Michelin star here since 2017 in Sao Paulo.

OrderTasting menu of family recipes reworked with Brazilian produce

BookOne to two weeks; book directly with the restaurant ahead

TipThree tasting menus run alongside the a la carte list: a 12-course, a 6-course classic, and a 4-course pasta-only option.

Kuro 1 ★ ★ 4.5

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Kuro seats ten diners in Cerqueira Cesar for an omakase grilled over binchotan charcoal, with the Shiro cocktail bar attached upstairs in Sao Paulo.

OrderOmakase built around binchotan-charcoal grilling

BookTwo seatings a night; book ahead directly ahead

TipOnly two nightly seatings run, at 19:00 and 21:15, so the ten counter seats sell out fast.

Fame Osteria 1 ★ ★ 4.5

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Fame Osteria hides behind an iron door between a gym and an ice cream shop. Chef Marco Renzetti cooks a single nightly tasting menu in Sao Paulo.

OrderAgnolotti Mantovani and Arroz de polvo com tutano

BookBook ahead; a deposit is charged at booking ahead

TipOnly four counter seats face the open kitchen, and the tasting menu starts at the same time for every guest, so arrive on time.

Kan Suke 1 ★ ★ 4.5

$$$ JapaneseParaisoChef Keisuke Egashira

Kan Suke is an eight-seat sushi counter in Paraíso where chef Keisuke Egashira works alone, slicing imported garoupa, tuna and hamachi in Sao Paulo.

OrderCounter sushi and sashimi omakase

BookBook ahead; famously hard to secure a seat ahead

TipThe counter, in Loja 12, seats only eight, with a few more seats upstairs, so the single-chef service is intimate and slow.

Tangará Jean-Georges 1 ★ ★ 4.6

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Tangará Jean-Georges sits inside Palácio Tangará facing Burle Marx Park, chef Jean-Georges Vongerichten's only South American room in Sao Paulo.

OrderSignature six-course tasting menu

BookOne to two weeks; book directly with the hotel ahead

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