Beth Bakery is a bakery in Aclimacao, São Paulo.
Editorially verified September 27, 2026 by Elliot Marsh, TableJourney editor. Source.
Day trip · 4 hours
Visit the key gastronomic sites of Sao Paulo. See lively local markets and be immersed in the culture of Brazil through the foods and flavors that make it so unique. H...
Guided tour · 2 hours
Discover the only urban winery in São Paulo. Take an exclusive tour, learn about winemaking, and enjoy a 6-course dinner paired with award-winning house wines.
Private tour · 2 hours
Can wine reveal São Paulo’s soul? Taste 4 to 6 wines with pairings from Praça Franklin Roosevelt to Praça da República, tracing immigration and culture. Flexible optio...
Address: Rua Paula Ney, 298, Aclimacao, Sao Paulo - SP, 04107-020, São Paulo
Estado Luso has baked Portuguese-style bread in Sao Paulo's north zone since 1965, winning the 2021 Padocaria award for the city's best bread.
Worth the queuePao frances
Padaria Condessa has run since 1967 on Rua Conselheiro Saraiva in Santana, Sao Paulo, baking bread and cakes daily beside a full sandwich and snack counter.
Worth the queueBeirute sandwich
Padaria Santa Tereza, on Praca Joao Mendes in Sao Paulo since 1947, is Brazil's oldest bakery still trading, founded in 1872 by the Teixeira and Vaz families.
Worth the queueCoxa creme
Bella Paulista opened on Rua Haddock Lobo in Sao Paulo in 2002 and now runs around the clock, mixing a bakery, deli, wine cellar and pizzeria under one roof.
Worth the queueBreakfast buffet with croissants and cold cuts
Galeria dos Pães, a family bakery opened on Rua Estados Unidos in Sao Paulo's Jardins in 1999, bakes around the clock and runs its own emporio.
Worth the queueFresh-baked artisan bread loaves
Fabrique Pão e Café, opened in Higienopolis, Sao Paulo, in 2017, roasts its own coffee and bakes long-fermentation baguettes, sourdough and croissants daily.
Worth the queueLong-fermentation baguette
