The roasters writing the coffee scene in Buenos Aires: who they are, where they source from and where to drink it.
The roasters writing the coffee scene in Buenos Aires. who they are, where they source from, and where to drink the result.
The roastery that helped launch BA's third-wave coffee scene; sister cafe LAttente Caffe in Palermo Soho. Single-origin filter, espresso, retail whole bean.
Sources from: Colombia, Brazil, Ethiopia
How they serve: Espresso, Filter, Whole bean retail
Palermo Soho specialty cafe-roastery on Honduras. Aeropress, V60 and espresso programs; baked goods from Salvaje and others; small but precisely run.
Sources from: Colombia, Honduras, Ethiopia
How they serve: Espresso, Pour over, Aeropress
Palermo specialty cafe-roastery, expanded to several BA locations. Brews single-origins to order, retails the whole-bean range and runs cupping evenings.
Sources from: Colombia, Brazil, Guatemala
How they serve: Espresso, Filter, Whole bean retail
Palermo specialty bar with rotating single-origins on espresso and filter. Bright airy room, a regular working spot for the Palermo creative crowd.
Sources from: Colombia, Brazil, Ethiopia
How they serve: Espresso, Filter, Whole bean retail
Palermo Soho specialty cafe; the retail face of LAB Tostadores. Filter coffee program, espresso, sister-property to the roastery on Humboldt.
Sources from: Colombia, Honduras, Ethiopia
How they serve: Espresso, Filter, Whole bean retail
Palermo Soho cafe-bakery doing serious filter and espresso alongside French-Argentine pastries. Big windows, all-day brunch crowd, reliable filter coffee.
Sources from: Colombia, Brazil
How they serve: Espresso, Filter
All Saints Cafe specialty roastery and espresso-and-filter bar on Av. Corrientes, focused on light-roast single origins; a downtown barista hangout.
Sources from: Colombia, Ethiopia
How they serve: Espresso, Filter