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Miến Lươn
Photo: vi:User:Rungbachduong · CC BY-SA 3.0

Miến Lươn is a signature dish of Vietnam; we have verified places to eat it in Hanoi. Mien luon is a Hanoi eel dish: vermicelli with crisp shredded eel in soup or served dry, with eel also in congee and spring rolls at Mien Luon Chan Cam, a Michelin Bib Gourmand. Start with where to eat Miến Lươn in Hanoi.

Miến Lươn · Hanoi

Mien luon is a Hanoi eel dish: vermicelli with crisp shredded eel in soup or served dry, with eel also in congee and spring rolls at Mien Luon Chan Cam, a Michelin Bib Gourmand.

Mien Luon Chan Cam, at nearly 40 years old, is a shop in the Old Quarter popular for its array of eel dishes, cold or stir-fried, served with vermicelli in soup, in congee and in spring rolls. Michelin made it a Bib Gourmand in 2025 and notes that a steaming bowl of vermicelli with crisp shredded eel suits winter, while a salad suits summer.

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