Jont 2 ★ ★ 4.6
Jont in Washington DC is Ryan Ratino's Michelin two-star tasting-menu counter above 14th Street, a 24-seat sister of Bresca with Japanese technique.
Pineapple and Pearls is a tasting menu fine-dining restaurant in Washington DC.
Pineapple and Pearls in Washington DC is Aaron Silverman's Michelin two-star tasting-menu room on Capitol Hill's 8th Street, an all-inclusive ticket covering.
Editorially verified May 18, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: 715 8th St SE, Washington, DC 20003, Washington DC
Jont in Washington DC is Ryan Ratino's Michelin two-star tasting-menu counter above 14th Street, a 24-seat sister of Bresca with Japanese technique.
Bresca in Washington DC is Ryan Ratino's Michelin-star 14th Street dining room above the boutique scene, a 60-seat space with a beekeeping rooftop.
The Dabney in Washington DC is Jeremiah Langhorne's Michelin-star Blagden Alley dining room in Shaw, a Mid-Atlantic wood-hearth kitchen built around regional.
Raw Omakase DC in Washington DC is Chef John Yi's Logan Circle Japanese tasting counter on the third floor above Takara 14, a sub-ten-seat Edomae nigiri room.
Causa in Washington DC is Chef Carlos Delgado's Michelin-star Peruvian tasting room in Shaw Blagden Alley, a 2025 James Beard Best Chef Mid-Atlantic award.
Albi in Washington DC is Michael Rafidi's Michelin-star Navy Yard Levantine wood-fire dining room on 4th Street SE, a James Beard winner running a separate.