Elevage Brunch ★ 4.3
Elevage at the Epicurean Hotel runs hotel brunch with modern American plates, a strong cocktail program and across-the-street access to Bern's wine cellar.
Order: Eggs Benedict plus the Bern's cellar mimosa flight.
On Swann is a brunch spot in Hyde Park, Tampa.
On Swann in Hyde Park Village runs weekend brunch with a Saturday-Sunday 11am-2pm service, with an Italian-American menu and a SoHo patio. Open year-round.
Must order: Avocado toast plus a mimosa at the patio facing Swann Avenue.
Address: 1501 W Swann Ave, Tampa, FL 33606
Elevage at the Epicurean Hotel runs hotel brunch with modern American plates, a strong cocktail program and across-the-street access to Bern's wine cellar.
Order: Eggs Benedict plus the Bern's cellar mimosa flight.
Ava on Howard Avenue runs weekend Mediterranean-Italian brunch with wood-fired pizzas, eggs in purgatory and a SoHo Negroni program. The patio fills first.
Order: Wood-fired pizza, eggs in purgatory and a Negroni Sbagliato.
Madame Fortune in Ybor City runs Caribbean brunch in a hidden room behind Roast Deli, with vinyl records playing and rum-forward brunch cocktails.
Order: Jerk chicken brunch plate plus rum punch.
Ulele on the Tampa Riverwalk runs weekend brunch with native-inspired Floridian Eggs Benedict, alligator hash and Riverwalk patio seating along the river.
Order: Riverwalk Benedict with native-inspired Florida fish.
Rome and Fig in North Hyde Park runs Saturday and Sunday Mediterranean brunch with shakshuka, burrata salads and an aperitivo-led brunch cocktail program.
Order: Burrata fig salad plus Mediterranean shakshuka.
Elevage at the Epicurean Hotel runs hotel brunch with modern American plates, a strong cocktail program and across-the-street access to Bern's wine cellar.
Order: Eggs Benedict plus the Bern's cellar mimosa flight.
Ava on Howard Avenue runs weekend Mediterranean-Italian brunch with wood-fired pizzas, eggs in purgatory and a SoHo Negroni program. The patio fills first.
Order: Wood-fired pizza, eggs in purgatory and a Negroni Sbagliato.
Cru Cellars on MacDill runs weekend brunch in a secluded wine garden, with charcuterie boards, brunch small plates and 50+ wines by the glass.
Order: Charcuterie brunch board with an orange wine flight.