The Cooking School at Saint Bibiana ★ 4.5
Three-hour hands-on classes from the Hotel Bardo kitchen on Forsyth Park, successor to the 700 Kitchen programme. Themed pasta-making to market-inspired.
Savannah Bee Company Tasting Workshop is a cooking class in Historic District, Savannah.
Editorially verified May 31, 2026 by Lewis Vaughan, TableJourney editor. Source.
Address: 104 W Broughton St, Savannah, GA 31401
Three-hour hands-on classes from the Hotel Bardo kitchen on Forsyth Park, successor to the 700 Kitchen programme. Themed pasta-making to market-inspired.
Savannah's Candy Kitchen runs scheduled praline-making classes at the River Street store, walking attendees through the copper-kettle technique behind it.
Savannah Taste Experience runs an occasional Lowcountry cooking demo paired with a walking-tasting tour, a hybrid cooking-class-plus-tour format.
Three-hour hands-on classes from the Hotel Bardo kitchen on Forsyth Park, successor to the 700 Kitchen programme. Themed pasta-making to market-inspired.
Savannah's Candy Kitchen runs scheduled praline-making classes at the River Street store, walking attendees through the copper-kettle technique behind it.
Chef Darin Sehnert runs hands-on Lowcountry cooking classes from a Starland show kitchen in Savannah; shrimp and grits, fried chicken, chicken country.
Savannah Taste Experience runs an occasional Lowcountry cooking demo paired with a walking-tasting tour, a hybrid cooking-class-plus-tour format.