Santa Fe School of Cooking ★ 4.8
Founded 1989, Santa Fe School of Cooking runs hands-on and demonstration classes covering New Mexican, Native American, Spanish and Southwestern cuisines.
Hands-on cooking classes in Santa Fe that teach something you’ll cook again at home.
Hands-on cooking classes in Santa Fe that teach you something you will actually make again at home.
Founded 1989, Santa Fe School of Cooking runs hands-on and demonstration classes covering New Mexican, Native American, Spanish and Southwestern cuisines.
Las Cosas at DeVargas Center pairs chef-led demonstration classes with a working retail kitchen-supply shop in Santa Fe; heavy on technique each session.
The Tamale Workshop at Santa Fe School of Cooking covers masa preparation, fillings, and the wrap; you assemble, steam and take home a dozen.
The Mole class at Santa Fe School of Cooking demonstrates Oaxacan and Pueblan mole technique; chiles are toasted, ground and built into a dinner plate.
The cocktail program at Santa Fe School of Cooking covers margarita technique plus tequila and mezcal sourcing; you build three to four drinks per session.
Explore Northern New Mexico on a 3-day e-bike tour from Taos to Santa Fe. Enjoy premium e-bikes, full logistical support, and comfortable lodging as you ride through s...
Experience the eerie side of Santa Fe on a VIP walking tour, blending chilling ghost stories with tantalizing cocktails. Explore haunted locales and savor unique drink...
Explore the Allan Houser Sculpture Garden on a guided tour from Santa Fe. Discover the garden, gallery, and exhibits, and hear personal stories from Allan's grandson, ...