
Guided tour · 3 hours
Santa Barbara: Funk Zone Food & Photo Tour
Feast your way through Santa Barbara's award-winning Funk Zone neighborhood while you learn about local history, discover local street art, and pick up a few easy food...
Brophy Bros. is a seafood restaurant in Harbor, Santa Barbara.
Editorially verified June 26, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 3 hours
Feast your way through Santa Barbara's award-winning Funk Zone neighborhood while you learn about local history, discover local street art, and pick up a few easy food...

Day trip · 7 hours
Savor the best of Santa Ynez with visits to three charming wineries, each offering a tasting flight. Enjoy a picnic lunch and relax with hosted transportation from the...

Day trip · 6 hours
Join the group as we explore wines from boutique, family-owned wineries. We give you the full wine tasting experience by visiting a mixture of vineyards and small prod...
Address: 119 Harbor Way, Santa Barbara, CA 93109
Waterfront Italian-California dinner on Cabrillo Boulevard since 2011. Local fishermen, farmers, and artisan sourcing with harbour views across West Beach.
SignatureSeasonal pasta, Fresh-caught seafood, Local farm vegetables
Cajun and Creole downtown since 1985. Authentic New Orleans-style blackened fish, jambalaya, and Bananas Foster. Team service, four-decade loyal following.
SignatureBlackened fish, Cajun jambalaya, Bananas Foster
Long-running State Street sushi bar with candlelit energy. Known for the magic mushroom roll and black cod. Japanese technique meets Californian produce.
SignatureMagic mushroom roll, Black cod, Nigiri omakase
Fish-shack counter at the tip of Stearns Wharf since 1980. Same-day-landed Channel crab, sea urchin, and shellfish on a communal outdoor deck with bay views.
SignatureFresh sea urchin, Steamed rock crab, Lobster bisque
Michelin Bib Gourmand counter in the Santa Barbara Public Market. Street food tacos, ceviches, and regional Mexican dishes from fresh local ingredients.
SignatureStreet food tacos, Regional ceviches, Mexican street snacks
Family-owned California dining room on State Street. All sauces, dressings, and breads from scratch daily. Salads, seafood, pasta, house-roasted proteins.
SignatureComposed seasonal salads, Fresh pasta, House-roasted proteins