CuisineBritish gastropub
StyleHazy IPA, wild ales
Price$$
Neighborhoodnorth-deering
HoursMon 15:00-20:00; Wed-Sat 12:00-19:00; Sun 12:00-18:00
Taproom hoursWed-Fri 14:00-20:00; Sat-Sun 12:00-20:00
Last verified

Tip: Side-by-side with Allagash, Foundation and Austin Street. The Industrial Way cluster is the easiest brewery crawl in the city.

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Location

Address: 1 Industrial Way, Suite 4, Portland, ME 04103

Also in north-deering

Allagash Brewing Company ★ 4.8

British gastropubBelgian-inspired, mixed-fermentation$$north-deeringSun 11:00-19:00; Mon-Wed 12:00-19:00; Thu-Sat 11:00-20:00Daily noon to 21:00; tours scheduled via the operator site

Allagash Brewing on Industrial Way, since 1995 from Rob Tod, is Portland's flagship Belgian-style brewery, with free ticketed tours via the operator site.

Tip: Tours are free but ticketed via allagash.com. The taproom serves Bite Into Maine food in the same building.

Foundation Brewing Company ★ 4.5

British gastropubHazy IPA, mixed-fermentation$$north-deeringMon 12:00-20:30; Wed-Fri 12:00-20:30; Sat 12:00-20:00; Sun 12:00-18:00Sun 12:00-18:00, Mon 12:00-20:30, Wed-Fri 12:00-20:30, Sat 12:00-20:00, Tue closed

Foundation Brewing on Industrial Way, opened 2014 by the Bonney and Mahaffey families, runs hazy IPAs, farmhouse beers and Detroit-style pizza.

Tip: Kitchen stops taking orders 45 minutes before close. Closed Tuesdays.

Full north-deering food guide →

More breweries in Portland

Definitive Brewing Company ★ 4.4

British gastropubLager, IPA, pilsner$$east-baysideMon-Wed 15:00-19:00, Thu 13:00-20:00, Fri 12:00-20:00, Sat 00:00-20:00, Sun 12:00-18:00Daily 12:00-21:00

Definitive Brewing on Industrial Way, since 2017, runs a clean lager-forward program from a warehouse-and-patio taproom with rotating Fri-Sun food trucks.

Tip: Food trucks rotate at the patio Friday to Sunday. Family and dog friendly.

Camp Pennant ★ 4.2

British gastropubBrewery, distillery, brewpub$$old-portMon-Wed 11:30-20:00; Thu-Sat 11:30-21:00; Sun 11:30-20:00Mon-Wed 11:30-20:00; Thu-Fri 11:30-21:00; Sat 11:30-21:00

Camp Pennant on Commercial Street, the 2024 rebrand of Michaud's 2013 Liquid Riot under Michael Fraser, pours Pennant Distilling lines plus wood-fired pizza.

Tip: Pennant beers and spirits bottled on site at the Camp Store. Patio overlooks the working waterfront.

Gritty McDuff's Brew Pub ★ 4.0

British gastropubEnglish-style ales, brewpub$$old-portDaily 11:00-01:00Daily 11:30-22:00

Gritty McDuff's on Fore Street, since 1988, is Maine's original brewpub and one of the first in the modern American craft scene, with cask ales on tap.

Tip: Pub menu runs through close. The cask ale lineup is the historical draw.

Allagash Brewing Company ★ 4.8

British gastropubBelgian-inspired, mixed-fermentation$$north-deeringSun 11:00-19:00; Mon-Wed 12:00-19:00; Thu-Sat 11:00-20:00Daily noon to 21:00; tours scheduled via the operator site

Allagash Brewing on Industrial Way, since 1995 from Rob Tod, is Portland's flagship Belgian-style brewery, with free ticketed tours via the operator site.

Tip: Tours are free but ticketed via allagash.com. The taproom serves Bite Into Maine food in the same building.

Bissell Brothers Brewing ★ 4.7

British gastropubNew England IPA, hop-forward$$libbytownMon-Thu 11:00-20:00; Fri-Sat 11:00-21:00; Sun 11:00-19:00Mon-Tue 11:00-17:00; Wed-Sat 11:00-20:00; Sun 11:00-18:00

Bissell Brothers Brewing at Thompson's Point opened 2013 from Peter and Noah Bissell, with the modern New England IPA program built around The Substance Ale.

Tip: The Substance is the flagship and available daily; rotating releases drop Thursday mornings.

Foundation Brewing Company ★ 4.5

British gastropubHazy IPA, mixed-fermentation$$north-deeringMon 12:00-20:30; Wed-Fri 12:00-20:30; Sat 12:00-20:00; Sun 12:00-18:00Sun 12:00-18:00, Mon 12:00-20:30, Wed-Fri 12:00-20:30, Sat 12:00-20:00, Tue closed

Foundation Brewing on Industrial Way, opened 2014 by the Bonney and Mahaffey families, runs hazy IPAs, farmhouse beers and Detroit-style pizza.

Tip: Kitchen stops taking orders 45 minutes before close. Closed Tuesdays.

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