Omaha Ghost Tours: Otherworld Oblivion & Omens
Discover Omaha's haunted history on a thrilling evening walking tour! Visit eerie sites from your favorite spooky shows and hear chilling tales of real hauntings. Join...
What to order at Ika San
- Must order
- Tonkotsu ramen: the pork broth simmers for 18 hours and the kitchen stays open past midnight on weekends.
- Signature dishes
- Tonkotsu ramen, Pork belly buns
CuisineJapanese ramen
Price$$
NeighborhoodOld Market
HoursMon-Thu 11:00-22:00; Fri-Sat 11:00-00:00; Sun 11:00-21:00
Phone+1 402 916 4363
Last verified
Signature dishes: Tonkotsu ramen, Pork belly buns
Must order: Tonkotsu ramen: the pork broth simmers for 18 hours and the kitchen stays open past midnight on weekends.
Book food experiences in Omaha
Omaha's Walking Tour
Discover "The Story of Omaha" on a relaxed walking tour through downtown. Learn the chapters, stories, people, and details that bring Omaha to life.
Location
Address: 1114 Jones St Ste C, Omaha, NE 68102
Also in Old Market
Monarch Prime and Bar ★ 4.3
Monarch Prime and Bar runs a house dry-ageing programme inside the Hotel Deco XV, with a bar menu that extends alongside the dining room into late evening.
Signature: Dry-aged steaks, House cocktails
Order: The dry-aged programme changes by cut and season: ask the server what came off the dry-age rack that week.
More restaurants in Omaha
Avoli Osteria ★ 4.4
Avoli Osteria on Dundee's Underwood Avenue serves Northern Italian cuisine with house-made pasta and dry-aged Nebraska rib-eye, filling early each service.
Signature: House-made pasta, Dry-aged rib-eye
Order: House-made pasta of the day: dough rolled fresh each morning, shapes rotating with Nebraska farm season.
Monarch Prime and Bar ★ 4.3
Monarch Prime and Bar runs a house dry-ageing programme inside the Hotel Deco XV, with a bar menu that extends alongside the dining room into late evening.
Signature: Dry-aged steaks, House cocktails
Order: The dry-aged programme changes by cut and season: ask the server what came off the dry-age rack that week.
Herbe Sainte ★ 4.3
Herbe Sainte serves Cajun and Creole cooking in Aksarben Village with craft cocktails, locally sourced proteins, and a New Orleans-rooted weekend brunch.
Signature: Bananas foster French toast, Cajun seafood
Order: Bananas foster French toast on Saturday brunch: the kitchen starts early and runs out by early afternoon.
Mula Mexican Kitchen and Tequileria ★ 4.1
Mula on Blackstone's Farnam Street serves modern Mexican street food with a tequila and mezcal programme underpinning some of the district's best cocktails.
Signature: Street tacos, Mezcal cocktails
Order: Street tacos with a mezcal cocktail: the most extensive tequila programme in the Blackstone District.
Cascio's Steakhouse ★ 4.2
Cascio's has anchored South 10th Street in Little Bohemia since 1946, with Italian-style steakhouse cooking in a room that has barely changed since it opened.
Signature: Italian-style steaks, House vinaigrette salad
Order: Italian-dressed salad: the house Polish vinaigrette, a recipe regulars drive to South 10th Street to taste.
Dante ★ 4.4
Dante is Nebraska's only AVPN-certified Neapolitan pizzeria, using locally sourced toppings on a wood-fired base with an all-Italian wine list in West Omaha.
Signature: Wood-fired Neapolitan pizza, Butterscotch budino
Order: Margherita from the AVPN-certified wood-fired oven: Dante is Nebraska's top Neapolitan pizza kitchen.