Trio Plant-Based ★ 4.5
Trio Plant-Based inside Midtown Global Market runs a Black-owned vegan soul-food counter in Minneapolis since 2019. Plant-based burgers, mac and cheese, jackfruit barbecue.
Vegan, vegetarian, gluten-free, halal and kosher options across Minneapolis.
Vegan, vegetarian, gluten-free, halal and kosher options across Minneapolis. including where to go and what to order.
Trio Plant-Based inside Midtown Global Market runs a Black-owned vegan soul-food counter in Minneapolis since 2019. Plant-based burgers, mac and cheese, jackfruit barbecue.
J. Selby's on Victoria Street has run an all-vegan diner in Saint Paul since 2017. The Dirty Secret vegan double cheeseburger; daily soups and the comfort-food crowd.
Reverie Cafe and Bar on East 35th Street has run a vegan cafe in South Minneapolis since 2015. The South Side's neighbourhood vegan room, brunch and dinner counter.
Birchwood Cafe on East 25th Street has run a vegetarian-friendly all-day cafe in Seward Minneapolis since 1995. Local-sourced, deep vegetarian menu plus weekend brunch.
French Meadow on Lyndale has run a Minneapolis cafe with a deep vegetarian menu since 1985. Organic bakery up front; vegetarian and gluten-free plates throughout.
French Meadow on Lyndale has run dedicated gluten-free bakery options in Minneapolis since 1985. The country's longest-running organic bakery with gluten-free breads daily.
Alex Roberts's Brasa on East Hennepin has run gluten-free Latin plates in Minneapolis since 2008. The menu marks gluten-free items; rotisserie pork and yuca qualify naturally.
Ann Kim's Pizzeria Lola on Xerxes has offered gluten-free wood-fired pizza crusts in Minneapolis since 2010. The Beard-track room with a gluten-free crust option on every pie.
Safari Restaurant on 4th Avenue South has run a halal Somali kitchen in Minneapolis since 2003. Halal-certified meats; goat suqaar, lamb sambusas and Ramadan iftar nightly.
Abdirahman Kahin's Afro Deli on 5th Street South has run halal East African plates in Minneapolis since 2011. James Beard nominee; halal-certified sambusas and gyros.
Holy Land Bakery on Central Avenue NE has run halal Middle Eastern groceries and deli in Minneapolis since 1986. Halal meats, falafel counter and Lebanese baked sweets.
Cecil's Deli on Cleveland Avenue has run a kosher-style Jewish deli in Saint Paul since 1949. Pastrami sandwiches, matzo ball soup and the city's longest-running Jewish counter.
Peak food season in Minneapolis is year-round.
Local dining hours: lunch around 12:30, dinner from 19:30.
service is typically included; small extra is welcome but not expected.
Ask the next local you meet what they would order. Minneapolis rewards trust.