Safari Restaurant ★ 4.4
Safari Restaurant on 4th Avenue South has run a halal Somali kitchen in Minneapolis since 2003. Halal-certified meats; goat suqaar, lamb sambusas and Ramadan iftar nightly.
Ann Kim's Pizzeria Lola on Xerxes has offered gluten-free wood-fired pizza crusts in Minneapolis since 2010. The Beard-track room with a gluten-free crust option on every pie.
Address: 5557 Xerxes Ave S, Minneapolis, MN 55410
Safari Restaurant on 4th Avenue South has run a halal Somali kitchen in Minneapolis since 2003. Halal-certified meats; goat suqaar, lamb sambusas and Ramadan iftar nightly.
Abdirahman Kahin's Afro Deli on 5th Street South has run halal East African plates in Minneapolis since 2011. James Beard nominee; halal-certified sambusas and gyros.
Holy Land Bakery on Central Avenue NE has run halal Middle Eastern groceries and deli in Minneapolis since 1986. Halal meats, falafel counter and Lebanese baked sweets.
Cecil's Deli on Cleveland Avenue has run a kosher-style Jewish deli in Saint Paul since 1949. Pastrami sandwiches, matzo ball soup and the city's longest-running Jewish counter.
Trio Plant-Based inside Midtown Global Market runs a Black-owned vegan soul-food counter in Minneapolis since 2019. Plant-based burgers, mac and cheese, jackfruit barbecue.
J. Selby's on Victoria Street has run an all-vegan diner in Saint Paul since 2017. The Dirty Secret vegan double cheeseburger; daily soups and the comfort-food crowd.