Rose Street Patisserie ★ 4.7
John Kraus's Rose Street Patisserie on 43rd Street West has run a sister French bakery in Linden Hills Minneapolis since 2014. Almond croissants and macarons.
Worth the queue: Almond croissant
Neighbourhoodlinden-hills
HoursTue-Sun 07:00-17:00, closed Mon
Location
Address: 4552 Grand Ave S, Minneapolis, MN 55419
Also in linden-hills
More bakeries in Minneapolis
Rose Street Patisserie ★ 4.7
John Kraus's Rose Street Patisserie on 43rd Street West has run a sister French bakery in Linden Hills Minneapolis since 2014. Almond croissants and macarons.
Worth the queue: Almond croissant
Sun Street Breads ★ 4.6
Solveig Tofte's Sun Street Breads on Nicollet has baked sourdough loaves in South Minneapolis since 2010. James Beard Outstanding Baker nominee.
Worth the queue: Country levain loaf
Isles Bun and Coffee ★ 4.5
Isles Bun and Coffee on 28th Street West has run Uptown Minneapolis's classic cinnamon-roll counter since 1994. The puppy dog tail, a small caramel-pecan roll.
Worth the queue: Puppy dog tail cinnamon roll
Salty Tart Bakery ★ 4.7
Michelle Gayer's Salty Tart on East Lake Street has run a Minneapolis pastry counter inside Midtown Global Market since 2008. James Beard Best Pastry Chef finalist.
Worth the queue: Salted caramel macaron
Ingebretsen's Nordic Marketplace ★ 4.6
Ingebretsen's on East Lake Street has cured Scandinavian deli items in Minneapolis since 1921. Lefse, lutefisk and a hundred-year Norwegian-American family business.
Worth the queue: Lefse
Bellecour Bakery at Cooks ★ 4.7
Diane Yang's Bellecour Bakery at Cooks of Crocus Hill has run French viennoiserie in the Twin Cities since 2020. James Beard nominee; kouign amann and croissants.
Worth the queue: Kouign amann