What to order at Lazy Susan

Must order
Wood-roasted carrots and the steamed pork buns with kimchi.
Signature dishes
Wood-roasted vegetables, Steamed buns
Editor tip
Weeknight dinners take walk-ins easily; weekend bookings open on Resy two weeks ahead.
CuisineInternational
Price$$
Neighborhoodbay-view
Last verified

Signature dishes: Wood-roasted vegetables, Steamed buns

Must order: Wood-roasted carrots and the steamed pork buns with kimchi.

Tip: Weeknight dinners take walk-ins easily; weekend bookings open on Resy two weeks ahead.

Book food experiences in Milwaukee

Milwaukee: Pedal Tavern Tour

105 minutes - 2 hoursfrom $28

See Milwaukee from the best seat in town: a private or shared pedal tavern. Expect great vibes, drink specials at each bar, and the freedom to bring your own drinks an...

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Location

Address: 2378 S Howell Ave, Milwaukee, WI 53207

More restaurants in Milwaukee

Smyth ★ 4.3

New American$$$walkers-point

Smyth on East Buffalo Street in the Third Ward serves a New American menu with hand-cut pastas and seasonal Wisconsin produce in a brick-walled corner room.

Signature: Seasonal tasting, Hand-cut pasta

Order: The pasta course and whatever vegetable plate the kitchen is featuring.

Tip: Bar seats hold space for walk-ins; the dining room books on Resy a week out.

La Merenda ★ 4.4

International$$walkers-pointMon-Fri 11:00-20:00, Sat 14:00-20:00

La Merenda on East National Avenue in Walker's Point serves global tapas across Spanish, Argentine, Greek and Moroccan plates from chef Peter Sandroni.

Signature: Empanadas, Patatas bravas

Order: Beef empanadas with chimichurri and patatas bravas with a glass of Spanish red.

Tip: Lunch runs weekdays 11am to 2pm, a quieter window than the tapas-heavy dinner service.

Thief Wine Shop and Bar ★ 4.3

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Thief Wine inside the Milwaukee Public Market on Water Street runs a wine bar with cheese plates, charcuterie and retail bottles in the Third Ward.

Signature: Charcuterie, Cheese plate

Order: Cheese plate from the Public Market cheesemonger next door and a glass of natural orange.

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River Lane Inn ★ 4.3

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River Lane Inn on West River Lane in Brown Deer is a North Shore seafood room with Lake Michigan perch and cedar-plank salmon, running since 1981 here.

Signature: Lake perch, Cedar plank salmon

Order: Lake perch fry on Friday and the cedar-plank salmon with lemon-butter.

Tip: Reservations on OpenTable for Friday and Saturday; bar takes walk-ins from 16:30.

Kompali Taqueria ★ 4.4

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Kompali on East Wisconsin Avenue downtown serves a Mexico City taqueria menu of birria, al pastor and esquites alongside mezcal cocktails since 2022.

Signature: Birria tacos, Esquites

Order: Birria tacos with consomme on the side and a small esquite to share.

Tip: Walk-in lunch is best; reservations on Resy for dinner Friday and Saturday.

El Tsunami Mexican Seafood ★ 4.3

Mexican$$walkers-point

El Tsunami on South 6th Street in Walker's Point cooks Sinaloa-style seafood with aguachile, tostadas de marlin and ceviches for the community since 2012.

Signature: Aguachile, Tostada de marlin

Order: Shrimp aguachile with cucumber and a tostada de marlin.

Tip: Cash-friendly; weekend afternoons fill the small dining room.

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