Hen House is a new american restaurant in East Memphis, Memphis.
Hen House on South Mendenhall in East Memphis runs an eclectic wine-bar-and-eatery menu with charcuterie, salads, pastas and the crispy chicken sandwich.
Editorially verified May 21, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Crispy chicken sandwich, Hen House burger
Must order: Crispy chicken sandwich or the Hen House burger.
Tip: Open Sun-Thu evenings, with weekend lunch service Sat-Sun 11:00-14:00.
Address: 679 S Mendenhall Rd, Memphis, TN 38117
Owen Brennan's in Regalia on Poplar Avenue is a long-running East Memphis Creole-Cajun room with French Quarter styling, baked oysters and tableside bananas.
Signature: Oysters Brennan, Bananas Foster
Order: Oysters Brennan to start and bananas Foster prepared tableside for dessert.
Tip: Reserve online; the Sunday jazz brunch and the tableside bananas Foster are the marquee orders.
Tops Bar-B-Q is a Memphis chain of drive-in BBQ counters since 1952, with chopped pork sandwiches, onion rings and the city's signature cheap drive-thru BBQ.
Signature: Chopped pork sandwich, Onion rings
Order: Chopped pork sandwich, onion rings, sweet tea.
Tip: Drive-thru and counter only, no dining room. The Summer Avenue branch is one of the oldest still standing.
Owen Brennan's in Regalia on Poplar Avenue is a long-running East Memphis Creole-Cajun room with French Quarter styling, baked oysters and tableside bananas.
Signature: Oysters Brennan, Bananas Foster
Order: Oysters Brennan to start and bananas Foster prepared tableside for dessert.
Tip: Reserve online; the Sunday jazz brunch and the tableside bananas Foster are the marquee orders.
Memphis Pizza Cafe's Madison Avenue midtown room has run thin-crust by the slice and house specialty pies since 1991, a casual midtown standby with a side.
Signature: Pizza by the slice, The Hippie
Order: The Hippie pizza with feta and pesto.
Tip: Open daily for lunch and dinner; the patio is the seat in spring. Multiple locations across Memphis run the same menu.
Central BBQ's Midtown Memphis room on Central Avenue is the chain's original, opened in 2002 with dry-rub ribs, pulled pork sandwiches and BBQ nachos.
Signature: Pulled pork, BBQ nachos
Order: Pulled pork sandwich with BBQ nachos to share.
Tip: The patio is the seat; the dining room fills fast at lunch. Online ordering skips the line.
Germantown Commissary on South Germantown Road has slow-smoked Memphis BBQ from a converted general store east of the city since 1981. A long porch out front.
Signature: Pulled pork plate, Smoked chicken
Order: Pulled pork plate with the smoked chicken and slaw.
Tip: Open daily; the porch fills first. Drive from downtown takes 20 minutes via Poplar Avenue.
A&R Bar-B-Que on Elvis Presley Boulevard in South Memphis has run Black-owned hickory-smoke BBQ from a converted gas station since 1983: pulled pork, ribs.
Signature: Pulled pork sandwich, Smoked bologna
Order: Pulled pork sandwich with smoked bologna on the side.
Tip: Counter service. The Hickory Hill branch at 3721 Hickory Hill Rd runs the same menu.
Tops Bar-B-Q is a Memphis chain of drive-in BBQ counters since 1952, with chopped pork sandwiches, onion rings and the city's signature cheap drive-thru BBQ.
Signature: Chopped pork sandwich, Onion rings
Order: Chopped pork sandwich, onion rings, sweet tea.
Tip: Drive-thru and counter only, no dining room. The Summer Avenue branch is one of the oldest still standing.
