Houston sits close enough to Louisiana that Cajun and Creole cooking reads as local, from gumbo and etouffee to crawfish boils. Brennan's of Houston on Smith Street in Montrose is the city's grande dame of Creole dining, while Crawfish and Noodles on Bellaire Boulevard in the Asiatown corridor shows the Viet-Cajun crawfish style that Houston helped popularize.
Brennan's of Houston is the 1967 Texas Creole dining room on Smith Street from the New Orleans Brennan family, with turtle soup, bananas Foster tableside.
OrderTurtle soup with sherry on the side. Bananas Foster, flambeed tableside, to close.
Discover the best of Houston with a local guide on a private tour. Explore the city's unique neighborhoods and communities, see some of the hidden gems in Htown, and l...
Explore Houston on a guided bus tour with a tea service. Sip on premium teas, enjoy freshly baked scones, and learn about the city's history as you pass by iconic landmarks.