Northampton Wine and Dine
- ★ 4.5
- $$$
- Downtown / Main Street
Northampton runs a 1,500-bottle retail shop and wine cafe on East Broad: pull any bottle off the shelf, pay a corkage of ten dollars to drink it on premise.
Where to drink well in Greenville by the glass and the bottle: natural, classical, and worth the cab fare.
Wine bars in Greenville: natural, classical, and the grower-focused rooms worth the cab fare.
4 places
Northampton runs a 1,500-bottle retail shop and wine cafe on East Broad: pull any bottle off the shelf, pay a corkage of ten dollars to drink it on premise.
The Anchorage runs a deep natural-wine programme on Perry Avenue: small-grower Loire Chenin, Burgundy, Mosel Riesling. Glasses pour from open bottles.
Vault and Vator is best known for pre-Prohibition cocktails, but the wine and Champagne list is short and well-edited: grower-Champagne flights.
Topsoil's wine programme matches the farm-to-table menu: biodynamic European wines, the occasional Carolina-orchard local. By the glass or by the bottle.
Nothing matches.



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