Larkin's ★ 4.4
Larkin's runs dry-aged ribeyes and jumbo lump crab cake at the Camperdown plaza since October 2022, with a 400-selection wine list and special-occasion room.
Signature: Dry-aged ribeye, Jumbo lump crab cake, Larkin's chocolate cake
Jianna is a modern italian restaurant in Downtown, Greenville.
Jianna runs a modern Italian and oyster bar on a second-floor space at South Main and Augusta, with house pasta and a small but real raw bar.
Signature dishes: House-made pasta, Raw bar oysters, Burrata
Address: 600 South Main Street, 2nd Floor, Greenville, SC 29601
Larkin's runs dry-aged ribeyes and jumbo lump crab cake at the Camperdown plaza since October 2022, with a 400-selection wine list and special-occasion room.
Signature: Dry-aged ribeye, Jumbo lump crab cake, Larkin's chocolate cake
The Lazy Goat sits on Riverplace looking at the Reedy River, Carl Sobocinski's Mediterranean room with hot mezze plates, flatbreads and lamb souvlaki dishes.
Signature: Hot mezze plates, Duck Duck Goat flatbread, Lamb souvlaki
NOSE DIVE runs gastropub plates on Main Street: Braveheart and wagyu burgers, PBR-battered fish and chips. The casual Sobocinski room with a full bar.
Signature: Braveheart burger, Fish and chips, Wagyu burger
Ji-Roz runs a small-room modern Greek restaurant on North Main: lamb chops, spanakopita, whole branzino. Locally owned, gluten-free menu noted.
Signature: Lamb chops, Spanakopita, Whole branzino
Halls Chophouse anchors the West End steakhouse scene with prime cuts, Reedy River views and a Sunday gospel brunch that books out weeks ahead.
Signature: Prime steaks, Sunday gospel brunch, Lump crab cake
Larkin's runs dry-aged ribeyes and jumbo lump crab cake at the Camperdown plaza since October 2022, with a 400-selection wine list and special-occasion room.
Signature: Dry-aged ribeye, Jumbo lump crab cake, Larkin's chocolate cake
The Lazy Goat sits on Riverplace looking at the Reedy River, Carl Sobocinski's Mediterranean room with hot mezze plates, flatbreads and lamb souvlaki dishes.
Signature: Hot mezze plates, Duck Duck Goat flatbread, Lamb souvlaki
NOSE DIVE runs gastropub plates on Main Street: Braveheart and wagyu burgers, PBR-battered fish and chips. The casual Sobocinski room with a full bar.
Signature: Braveheart burger, Fish and chips, Wagyu burger
Ji-Roz runs a small-room modern Greek restaurant on North Main: lamb chops, spanakopita, whole branzino. Locally owned, gluten-free menu noted.
Signature: Lamb chops, Spanakopita, Whole branzino
Pomegranate runs Persian cuisine in the West End since 2007: kabab koobideh, tahdig, saffron rice. One of a small handful of Persian rooms in the Carolinas.
Signature: Kabab koobideh, Tahdig, Saffron rice