Guided tour · 3 hours
Fort Worth Stockyards Foodie Tour with Food Tours of America
Taste the Fort Worth Stockyards on a guided walking tour with bites, dessert, history stories, and a final stop at Second Rodeo Brewing.
from$135 Check dates
What to order at Righteous Foods
- Must order
- Grain bowls, avocado toast with farm egg, house-pressed cold juices.
- Editor tip
- Sunday brunch ends at 15:00 and fills quickly. The grain bowls are fully customisable and a favourite with the museum district crowd.
CuisineAmerican
Price$$$$
NeighborhoodWest 7th
HoursMon-Fri 08:00-21:00, Sat 09:00-21:00, Sun 09:00-15:00
Phone+1-817-850-9996
Last verified
Book food experiences in Fort Worth
Guided tour · 2 hours
Stockyards Saloon & Food Crawl Tour w/ Food Tours of America
Discover the history of the Fort Worth Stockyards on a guided walking tour. Enjoy three food stops, a sweet dessert treat, and learn about cowboys, cattle drives, and outlaws.
from$115 Check dates
Private tour · 4 - 5 hours
Dallas Fort Worth VIP Private Tour. Your personal itinerary
Discover the best of Dallas and Fort Worth on a private, customizable tour. Visit the historic Fort Worth Stockyards, explore downtown Dallas, and experience authentic...
from$299 Check dates
Location
Address: 3405 W 7th St, Fort Worth, TX 76107
Also in west-7th
Don Artemio ★ 4.8
Don Artemio in Fort Worth brings refined northern Mexican cuisine to W 7th St, a 2023 James Beard finalist celebrating heritage dishes of northern Mexico.
OrderBirria de res, chiles en nogada, traditional mole negro with duck.
TipSunday brunch 10:00-15:00 is the most relaxed seating. The mole negro takes three days to prepare and is not always available.
More fine dining in Fort Worth
Don Artemio ★ 4.8
Don Artemio in Fort Worth brings refined northern Mexican cuisine to W 7th St, a 2023 James Beard finalist celebrating heritage dishes of northern Mexico.
OrderBirria de res, chiles en nogada, traditional mole negro with duck.
TipSunday brunch 10:00-15:00 is the most relaxed seating. The mole negro takes three days to prepare and is not always available.
Lonesome Dove Western Bistro ★ 4.7
Lonesome Dove Western Bistro in Fort Worth is Tim Love's flagship Stockyards restaurant with inventive game meats and ranch-driven tasting menus.
OrderTexas wild boar ribs, rabbit-rattlesnake sausage, Idaho rainbow trout with sweet potato-chorizo succotash.
TipReservations are essential on weekends. The chef's tasting menu showcases rotating seasonal Texas ingredients and pairs well with the whisky list.
Ellerbe Fine Foods ★ 4.6
Ellerbe Fine Foods in Fort Worth is a farm-to-table destination on Magnolia Ave showcasing seasonal Texas ingredients with genuine craft technique.
OrderPan-roasted quail, daily fish special, Texas peach upside-down cake.
TipThe menu changes weekly based on what is fresh. Call ahead to ask about specials. Resy reservations are recommended on Fridays and Saturdays.
Clay Pigeon Food and Drink ★ 4.6
Clay Pigeon Food and Drink in Fort Worth is a polished neighbourhood bistro on White Settlement Rd offering carefully crafted seasonal plates.
OrderSteak frites on Monday nights, seasonal snapper, house charcuterie board.
TipMonday is Steak Frites Night, offering the kitchen's best value. Complimentary valet parking is available every evening.
Wicked Butcher ★ 4.5
Wicked Butcher in Fort Worth is a modern steakhouse inside the Sinclair Hotel on Main St, focused on dry-aged prime beef and seasonal sides.
OrderDry-aged prime ribeye, bone marrow with toast, duck fat fries.
TipThe lobby bar opens at 06:30 daily and is a strong spot for pre-dinner cocktails. Valet is available through the hotel.
Reata Restaurant ★ 4.5
Reata Restaurant in Fort Worth returned to its original Throckmorton St home, serving the celebrated West Texas ranch cooking that made it famous.
OrderTenderloin tamales, cowboy ribeye, tres leches cake.
TipLunch is a great-value way to sample the kitchen. The rooftop terrace has sweeping downtown views, ideal in cooler months.