Deli, wine shop$$corktown
Mudgie's Deli on Brooklyn Street in Corktown serves a New York-style deli with a Detroit wine list since 2008. Hot pastrami, patio in summer, the wine list runs the room.
Signature: Hot pastrami, Reuben sandwich
Order: Hot pastrami on rye, a pickle and a glass off the natural-wine list.
Tip: Patio is the prime summer seat; corkage $15 if you buy a retail bottle off the shelf.
Mexican$$mexicantown
Mexican Village on Bagley Street has anchored Detroit's Mexicantown since 1958, the city's oldest continuously operating Mexican restaurant. Big rooms, group-friendly.
Signature: Enchiladas, Chimichangas
Order: Combination plate with an enchilada, chimichanga and rice and beans.
Tip: Margaritas on the patio in summer; the dining room is large enough for groups without a booking.
Mexican tacos$mexicantown
Taqueria El Rey on Bagley Street in Mexicantown serves al pastor and carnitas tacos in Detroit. Moved 2024 from West Vernor to its current Bagley home.
Signature: Al pastor tacos, Tortas
Order: Three al pastor tacos with cilantro and onion, plus a side of charred jalapenos.
Tip: Walk-in counter, cash and cards. Late-night kitchen runs through 23:00 most nights.
Polish$$hamtramck
Polish Village Cafe on Yemans Street in Hamtramck serves Polish cooking in metro Detroit since 1975. Below-street basement room with a cash-friendly counter.
Signature: Pierogi, Kielbasa with sauerkraut
Order: Mixed pierogi plate, kielbasa with sauerkraut and a small carafe of vodka.
Tip: Stairs down to the basement room; no reservations. Sunday opens at noon.
Yemeni$$hamtramck
Yemen Cafe on Joseph Campau in Hamtramck serves Yemeni cooking in metro Detroit. Halal counter with mandi and saltah as the canonical orders, open until 01:00.
Signature: Lamb mandi, Saltah
Order: Lamb mandi with saffron rice and the bubbling cast-iron saltah stew.
Tip: Open 08:00 to 01:00 daily; cash welcome, cards work. No alcohol served.
Lebanese$$dearborn
Al Ameer on West Warren Avenue in Dearborn serves Lebanese cooking in metro Detroit since 1989. James Beard America's Classic 2016, the first Michigan winner.
Signature: Hummus, Shawarma
Order: Whole-leg lamb shawarma, hummus with pine nuts and warm pita straight from the oven.
Tip: Walk-in friendly; the parking lot is large for the area. Hours 11:00 to 22:00 most nights.