Uchi Denver ★ 4.6
Uchi Denver is Tyson Cole's Hai Hospitality sushi room in RiNo since 2019, the Austin original's third location running the Uchi omakase template with Colorado seasonal accents.
Guard and Grace in Denver is Troy Guard's modern downtown steakhouse since 2014, with an in-house dry-ageing program and a Colorado wagyu and bison selection.
Address: 1801 California St, Denver, CO 80202
Uchi Denver is Tyson Cole's Hai Hospitality sushi room in RiNo since 2019, the Austin original's third location running the Uchi omakase template with Colorado seasonal accents.
Mizu Izakaya in Denver is Wing Lai's modern Japanese dining room in Riverfront Park since 2018, with a robata grill, omakase counter and a Japanese whisky list.
Barolo Grill in Denver is Blair Taylor's Cherry Creek Italian dining room since 1992, the kitchen that built the city's Italian wine cellar and runs an annual Piemonte buying trip.
Beckon in Denver is Duncan Holmes's 18-seat chef's counter on Larimer in RiNo since 2018, a Michelin-recognised tasting room running an 11-course Colorado-driven menu.
The Wolf's Tailor in Denver is Kelly Whitaker's tasting-menu room in Sunnyside since 2017, a James Beard Mountain finalist with East-meets-West live-fire courses.
Frasca Food and Wine in Boulder is Bobby Stuckey and Lachlan Mackinnon-Patterson's James Beard-winning Friulian dining room since 2004, a 40-minute drive north of Denver.