Zero Gravity Craft Brewery
- ★ 4.7
- $$
- South End / Pine Street
Zero Gravity opened in 2004 inside American Flatbread; the Pine Street brewery opened 2015 and absorbed the Great Northern as the current Beer Hall.
Where Burlington drinks local: brewpubs, taprooms and the new wave.
Taprooms, brewpubs and the local beer scene in Burlington worth taking a tram to.
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Zero Gravity opened in 2004 inside American Flatbread; the Pine Street brewery opened 2015 and absorbed the Great Northern as the current Beer Hall.
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Vermont's first brewpub and the longest-running brewery in the state. Greg Noonan lobbied Vermont to permit onsite brewing-and-consumption and opened Vermont.
Vermont's biggest cidery closed its Pine Street pub April 2025 and opened the Press House Pub at 180 Flynn Avenue October 2025, consolidating production.
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John and Jen Kimmich founded The Alchemist in 2003; the Heady Topper IPA from this Stowe brewery (35 miles from Burlington) sparked the entire haze-IPA.
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Shaun Hill founded the brewery in 2010 on family land in Greensboro Bend; the seventh-generation Hill descendant on a Northeast Kingdom plot held since 1788.
Johannes von Trapp opened the brewery at the Trapp Family Lodge in 2010; the Bierhall opened 2016, a mile from the lodge, serving Austrian-style food.
Stowe Cider's Shakedown Street taproom serves dry preservative-free ciders alongside barrel-aged and fruit-forward releases. Barbecue and gluten-free menu;
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