Foam Brewers is a brewery in Waterfront, Burlington.
Editorially verified May 31, 2026 by Lewis Vaughan, TableJourney editor. Source.
Tip: Sunset patio fills fast in summer; weekday afternoons are easier.
Address: 112 Lake St, Burlington, VT 05401
Switchback opened in 2002 under master brewer Bill Cherry; the first 100 percent employee-owned brewery in New England. The Beer Garden and Smokehouse runs.
Tip: Closed Monday and the dog-friendly patio is the seat; the Beer Garden Smokehouse kitchen closes at 20:00 even when the bar runs to 21:00.
Queen City has 16-plus taps that rotate through German lagers, English ales, monastic styles and Scottish winter warmers from the renovated South End.
Tip: BYO food or order delivery as there is no kitchen onsite; the beech-smoked lager pours faster than the South End helles.
Burlington Beer Co. moved its taproom from Williston to a 14,000-square-foot former brick warehouse on Flynn Avenue in 2021. 48 taps and a 46-foot bar;
Tip: Full kitchen; one of the few breweries in town that takes reservations.
Vermont's first brewpub and the longest-running brewery in the state. Greg Noonan lobbied Vermont to permit onsite brewing-and-consumption and opened Vermont.
Tip: The cask hand-pull is the bartender pick most evenings; the kitchen runs full menu until close every night.
Vermont's biggest cidery closed its Pine Street pub April 2025 and opened the Press House Pub at 180 Flynn Avenue October 2025, consolidating production.
Tip: Full food menu and cider cocktails; rentable for private events.
Fiddlehead's original brewery and tasting room is in Shelburne, sharing a building with Folino's Pizza (BYO food encouraged across the hall).
Tip: No kitchen onsite; Folino's Pizza across the hall is the move and you can carry pizzas back to the tasting-room glasses.
