CuisineSteakhouse and Seafood
Price$$$
HoursSun-Thu 16:00-22:00, Fri-Sat 16:00-23:00
Last verified

Location

Address: 276 W Bobwhite Ct, Boise, ID 83706

More fine dining in Boise

Fork ★ 4.4

New American$$$Mon-Thu 11:30-21:00, Fri 11:30-22:00, Sat 09:30-22:00, Sun 09:30-21:00

Fork is Boise's flagship farm-to-table dining room, loyal to Idaho and Northwest producers, building a menu around what the Treasure Valley harvest delivers.

Alavita ★ 4.3

Italian$$$Sun-Thu 17:00-21:00, Fri-Sat 17:00-22:00

Alavita produces handmade pasta nightly from Northwest flour and local eggs, pairing agnolotti and pappardelle with Idaho seasonal proteins in a trattoria.

Raibu Sushi Bar ★ 4.4

Japanese$$$Mon-Thu 11:00-14:30, 17:00-21:00; Fri-Sat 11:00-14:30, 17:00-22:00; Sun 11:00-14:30, 17:00-21:00

Raibu Sushi Bar delivers the Treasure Valley's first omakase experience, with six counter seats reserved for chef's choice service and meticulous sourcing.

Leku Ona ★ 4.2

Basque$$Mon-Sat 12:00-00:00 (kitchen closes 22:00)

Leku Ona is the Basque Block's most polished dining room, serving a full Basque menu of lamb dishes, imported Txakoli wine, and pintxos in a hotel setting.

KIN ★ 4.8

Idaho Seasonal$$$$Wed-Sat, seatings at 19:00 (18:00 Sat); Late Night Supper Club Sat 21:00

KIN is chef Kris Komori's 28-seat prix-fixe room downtown, winner of the James Beard Award for Best Chef: Mountain 2023, with a five-course seasonal menu.

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