Where to eat Basque Chorizo in Boise: 2 editor picks
Ranked by TableJourney editorial score.
Photo: Amasuela-Luis Lafuente Agudín · CC BY-SA 4.0
Boise's Basque chorizo tradition is kept alive by Ansots Basque Chorizos and The Basque Market, both producing and stocking traditional pork charcuterie from recipes that trace back to the sheepherding communities of Vizcaya and Gipuzkoa.
The Basque Market on Grove Street has operated since 2000, serving rotating pintxos and outdoor paella alongside imported Basque wines and charcuterie.
OrderRotating pintxos at Pintxo Hour (Thu-Sat until 18:00) and the Wednesday or Friday paella
Ansots makes traditional Basque chorizos from recipes brought from the Basque Country, serving them in sandwiches from a compact shop near the Basque Block.
OrderThe house-made Basque chorizo sandwich and paella on Fridays
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