Asheville: Guided Craft Brewery Tour with a Snack
Experience the perfect introduction to Asheville's world-renowned craft beer scene on a guided behind-the-scenes tour to 3 local breweries or cider houses. Enjoy beer ...
CuisineIndian Street Food
Price$$
Neighborhoodsouth-slope
Last verified
Tip: Vegetarian menu has its own section. Walk-in lunches fastest; weekends 60-90 min without a reservation.
Book food experiences in Asheville
Asheville: Rooftop Sunset Tour with Cocktails and Mocktails
Experience a guided sunset rooftop tour in Asheville. Enjoy panoramic views of the Blue Ridge Mountains and skyline, with a handcrafted cocktail or mocktail at each stop.
Asheville: Rooftop Bar Tour with Cocktails and Mocktails
Explore Asheville's rooftop bars on a guided tour. Enjoy a sample cocktail or mocktail at each stop, learn about the city's history, and take in stunning views from above.
Location
Address: 32 Banks Ave, Asheville, NC 28801
More dietary in Asheville
Sunny Point Café (vegetarian-friendly) ★ 4.3
Sunny Point Café on Haywood Road in West Asheville runs deep vegetarian options in its Michelin-recommended breakfast and lunch service. Editor pick.
Tip: Vegetarian section on the menu; the kitchen will adapt most plates. Garden produce drives the daily specials.
Mela Indian Restaurant ★ 4.2
Mela Indian on North Lexington Avenue runs a deep vegetarian section across regional Indian cookery, with a weekday lunch buffet and vegan ghee swaps.
Tip: Lunch buffet weekdays 11:30-14:30 is heavy on vegetarian options. Vegan ghee swaps available on request.
Posana ★ 4.6
Posana on Biltmore Avenue is a dedicated gluten-free kitchen since 2009. Every dish on the menu is gluten-free; the kitchen runs as a contemporary American.
Tip: Book on the operator site. The Biltmore Park branch at 264 Thetford Street is a separate dedicated GF kitchen.
Biscuit Head (GF biscuits available) ★ 4.3
Biscuit Head on Haywood Road in West Asheville offers a dedicated gluten-free biscuit on the menu, made on a separate prep surface. Editor pick.
Tip: Ask the counter for the GF biscuit; the jam bar is naturally GF. Cross-contamination managed but not guaranteed.
OWL Bakery (limited GF pastries) ★ 4.0
OWL Bakery on Haywood Road runs limited daily gluten-free pastries (financiers, Squirrel Loaf seeded GF bread) alongside its naturally leavened sourdough.
Tip: GF pastries are not dedicated; some cross-contamination risk. Call ahead for severe celiacs.
Plant ★ 4.7
Plant on Merrimon Avenue runs Asheville's standout vegan fine-dining room since 2011. Chef Jason Sellers was a 2024 James Beard semifinalist; Zagat named it.
Tip: Book on Resy; Wednesdays and Sundays are easiest. The raw chocolate torte is the cult dessert.