Sadie's of New Mexico ★ 4.6
Sadie's of New Mexico on Fourth Street in Los Ranchos de Albuquerque is the heritage New Mexican family room since 1954, famous for the stuffed sopaipilla.
Signature: Stuffed sopaipilla, Carne adovada
The Frontier Restaurant is an american diner restaurant in University, Albuquerque.
Editorially verified June 4, 2026 by Lewis Vaughan, TableJourney editor. Source.
Signature dishes: Frontier sweet roll, Green chile breakfast burrito
Address: 2400 Central Ave SE, Albuquerque, NM 87106
Sadie's of New Mexico on Fourth Street in Los Ranchos de Albuquerque is the heritage New Mexican family room since 1954, famous for the stuffed sopaipilla.
Signature: Stuffed sopaipilla, Carne adovada
Sadie's on Academy is the Northeast Heights Albuquerque outpost of Sadie's, a heritage New Mexican family room with stacked enchiladas and the bottled.
Signature: Combination plate, Sadie's salsa
El Pinto on Fourth Street NW in Albuquerque's North Valley is the ten acre mission compound serving New Mexican since 1962, with red and green chile.
Signature: Carne adovada, Stacked enchiladas
Mary and Tito's on Fourth Street in Albuquerque is the James Beard America's Classic 2010 winner for carne adovada and stacked red chile enchiladas plates.
Signature: Carne adovada turnover, Stacked red chile enchiladas
Pueblo Harvest Cafe at the Indian Pueblo Cultural Center on 12th Street in Albuquerque is the modern Pueblo Indian room with buffalo posole.
Signature: Buffalo short rib posole, Indian taco frybread
Garcia's Kitchen on Fourth Street in Albuquerque is the family run New Mexican counter since 1975, with six city locations and Christmas plates that never.
Signature: Huevos rancheros, Carne adovada burrito