5 steakhouse rooms worth the trip across United Kingdom, editor-ranked. All cuisines in United Kingdom.
Blacklock Soho ★ 4.8 · London
soho · 24 Great Windmill Street, London W1D 7LG
Gordon Ker's basement chophouse on Great Windmill Street in Soho London, opened 2015, runs charcoal-grilled chops in a 1850s-era basement room.
Tip: Sunday roast is £20 and books two weeks ahead through Resy. Pre-theatre chops at 17:00 walks in for half-price.
Hawksmoor Manchester ★ 4.7 · Manchester
deansgate · 184-186 Deansgate, Manchester M3 3WB
Manchester branch of Will Beckett and Huw Gott's London steakhouse. Native-breed British beef dry-aged in cellar; weekday Steak and Sides at nineteen.
Tip: The £19 Steak and Sides lunch runs weekdays 12:00-17:30; book ahead.
Hawksmoor Edinburgh ★ 4.5 · Edinburgh
new-town · 23 West Register Street, Edinburgh EH2 2AA
Hawksmoor's Edinburgh branch on West Register Street in New Town Edinburgh, opened in 2019 inside the former National Bank of Scotland Hall, the steakhouse.
Tip: Express menu before 18:30 and after 22:00 runs three courses at £28; the express menu version of the same kitchen.
Tender Cow at Mackie Mayor ★ 4.3 · Manchester
northern-quarter · 1 Eagle Street, Manchester M4 5BU
Native-breed beef counter inside Mackie Mayor. Dry-aged rump and a smashburger built around the same beef; the burger queue is the long one.
Tip: Sit at the long table by the kitchen; the burger is faster from the bar.
The Butchershop Bar & Grill ★ 4.2 · Glasgow
finnieston · 1055 Sauchiehall Street, Glasgow G3 7UD
The Butchershop Bar and Grill faces Kelvingrove on Sauchiehall Street, Glasgow, a dry-aged steakhouse built on native Scottish beef and a long whisky list.
Tip: Ask which cuts have been aged longest that week; the board changes and the older beef is the reason to come.