Taipei: Street Food & Hidden Eats Night Market Food Tour
Taste 10+ iconic dishes on our guided food tour through Shida Night Market, Taipei University, and Yongkang Street. From pork buns to bubble tea, discover Taiwan’s fla...
CookInn Taiwan Beef Noodle and Bubble Tea is a cooking class in Datong, Taipei.
Editorially verified June 1, 2026 by Elliot Marsh, TableJourney editor. Source.
Tip: Closed Mondays. English-speaking instructors; gluten-free and vegetarian options on request.
Taste 10+ iconic dishes on our guided food tour through Shida Night Market, Taipei University, and Yongkang Street. From pork buns to bubble tea, discover Taiwan’s fla...
Trade the skyline views for the charcoal-grilled street food of Wanhua and Ximending. With 12+ tastings, this tour is an all-access pass to the food hotspots and night...
Have you ever wondered what the top 10 Taiwanese foods are or searched online? With two thoughtfully curated food tours, we make exploring Taiwan’s iconic dishes fun, ...
Cook Taiwanese cuisines from scratch in Dadaocheng, where Taipei’s history meets craft. Explore traditional markets and histories in small groups, mastering raw techni...
Address: 2F, No. 66, Section 1, Chengde Road, Datong District, Taipei City 103
CookInn's Taiwanese dessert class in Taipei runs the tang yuan glutinous-rice balls and bubble milk tea recipes, a two-hour session with kung-fu tea ceremony.
Tip: Closed Mondays. Vegetarian-friendly base recipe; add bubble tea pearls fresh.
CookInn Taiwan's afternoon xiaolongbao class in Taipei walks travelers through dough, filling and the kung-fu tea ceremony, two-hour session in Datong.
Tip: Closed Mondays. Book online via Cookinn site; vegetarian and gluten-free adaptions on request.
CookInn's Taiwanese dessert class in Taipei runs the tang yuan glutinous-rice balls and bubble milk tea recipes, a two-hour session with kung-fu tea ceremony.
Tip: Closed Mondays. Vegetarian-friendly base recipe; add bubble tea pearls fresh.
KKday's bubble-tea making class in Zhongshan in Taipei is a 90-minute session covering tapioca pearl rolling, brewing strong oolong base and shaking.
Tip: Book online via KKday; English commentary on request; small studio.
Kuo Yuan Ye's pineapple cake DIY workshop in Shilin in Taipei runs at the brand's heritage bakery museum, a 60-minute mold-pressing session followed by oven.
Tip: Book through Klook ahead. Museum entry NT$50 separately Book 2 weeks ahead.
CookInn Taiwan's afternoon xiaolongbao class in Taipei walks travelers through dough, filling and the kung-fu tea ceremony, two-hour session in Datong.
Tip: Closed Mondays. Book online via Cookinn site; vegetarian and gluten-free adaptions on request.