Stockholm: Guided Swedish Food Walking Tour in Södermalm
Explore Stockholm's Södermalm district on a guided food tour. Sample Swedish dishes like cured salmon, artisanal cheese, wild game, and pickled herring, and learn abou...
Ranked by TableJourney editorial score.
Sweden's signature pastry: a cardamom-and-cinnamon spiced wheat dough rolled with butter, sugar and cinnamon, topped with pearl sugar. Kanelbullens Dag is October 4 nationwide.
The kanelbulle codified in the early 20th century as Swedish home bakers adopted cinnamon from German baking traditions. Vete-Katten (1928) and the konditori movement set the canonical Stockholm version: cardamom in the dough, swirled with butter-sugar-cinnamon, topped with Swedish pearl sugar. Kanelbullens Dag (October 4) is the Hembakningsrådet (Home Baking Council) national-marketing event from 1999. Fabrique and Lillebrors run the modern Vasastan versions; Vete-Katten the heritage one.
5 editor picks for Kanelbulle (cinnamon bun) in Stockholm, ranked by editorial score. All Stockholm signature dishes · Kanelbulle (cinnamon bun) across every city.
vasastan · Norrtullsgatan 4, 113 29 Stockholm
Café Pascal on Norrtullsgatan in Stockholm's Vasastan runs the third-wave coffee bar locals send friends to; the cardamom bun pulled apart and arranged.
norrmalm · Kungsgatan 55, 111 22 Stockholm
Vete-Katten on Kungsgatan in Stockholm's Norrmalm has run the classic Swedish konditori since 1928; semla, kanelbulle, princess cake and karlsbader buns.
sankt-eriksplan · Rörstrandsgatan 12, 113 40 Stockholm
Fabrique on Rörstrandsgatan in Stockholm's Vasastan is the stone-oven bakery cafe; the cardamom bun shipped Fabrique to London; coffee bar runs straight off.
vasastan · Rörstrandsgatan 12, 113 40 Stockholm
Lillebrors Bageri on Rörstrandsgatan in Stockholm's Vasastan bakes the Vasastan cardamom bun the local press argues about; sourdough, pastries and coffee.
vasastan · Odengatan 41, 113 51 Stockholm
Bröd och Salt on Odengatan in Stockholm's Vasastan is the city's largest artisanal bakery group; wood-fired levain, cardamom buns and the Odengatan flagship.
Kanelbulle (cinnamon bun) makes more sense with someone from Stockholm explaining it. These are the classes and tours we have checked, with booking links.
Explore Stockholm's Södermalm district on a guided food tour. Sample Swedish dishes like cured salmon, artisanal cheese, wild game, and pickled herring, and learn abou...
Wander Gamla Stan's cobbled lanes with a local guide for 6+ tastings of Swedish classics, from fried herring to prinsesstårta, plus a Secret Dish revealed only on the day.
Escape the busy city life on a guided nature hike near Stockholm. Walk through Swedish forests, enjoy a campfire lunch, and experience nature on an adventure just outs...