Trattoria Corazza is an italian trattoria restaurant in Sankt Eriksplan, Stockholm.
Editorially verified May 31, 2026 by Elliot Marsh, TableJourney editor. Source.
Guided tour · 3h 30m
Explore Stockholm's Södermalm district on a guided food tour. Sample Swedish dishes like cured salmon, artisanal cheese, wild game, and pickled herring, and learn abou...
Guided tour · 3 hours
Wander Gamla Stan's cobbled lanes with a local guide for 6+ tastings of Swedish classics, from fried herring to prinsesstårta, plus a Secret Dish revealed only on the day.
Day trip · 6 hours
Explore the countryside on a guided food tour from Stockholm. Visit small-scale farms, taste local specialties, and enjoy a full meal split into several tastings made ...
Address: Rörstrandsgatan 3, 113 41 Stockholm
Spritmuseum on Djurgårdsvägen in Stockholm is the museum-of-spirits restaurant; smörgås boards, snaps tasting flights and the harbourside terrace facing.
OrderThe smörgåsbord plate with the snaps tasting flight; finish with the cheese board.
TipBest for lunch and an afternoon snaps tasting. The terrace is the seat in summer.
Lisa Elmqvist at Östermalms Saluhall in Stockholm has run a fishmonger and counter restaurant since 1926; oysters, Toast Skagen and the saluhall shellfish.
OrderThe shellfish platter for two and a glass of dry Champagne.
TipLunch is the better sit. Closed Sunday; closes at 18:00 Saturday.
Tehuset Java on Skånegatan in Stockholm's SoFo is the long-running tea house and cafe; daily hot lunch plates, sandwiches and the heaviest cardamom bun.
OrderHot lunch plate of the day plus the cardamom bun.
TipOpen seven days from 09:00. The garden out back fills for fika by 14:00.
Meatballs for the People on Nytorgsgatan in Stockholm's SoFo runs a meatball-only kitchen with eight rotating proteins from beef to wild boar to vegetarian.
OrderThe classic beef meatballs with mash, cream sauce, pickled cucumber and lingonberry.
TipWalk-in counter; queues from 18:00. The takeaway window does the same plates for half the wait.
Linje Tio on Hornsbruksgatan in Stockholm's Hornstull is the dining-room half of the Tjoget marketplace, Mediterranean small plates, natural wines.
OrderThe half-roast chicken with the salsa verde plate; finish with a cocktail at Tjoget.
TipOpen seven days. Kitchen runs until 23:00; the bar at Tjoget next door takes the late crowd.
Kalf och Hansen on Mariatorget in Stockholm's Södermalm runs a Nordic fast-casual counter; build-a-bowl format with local produce, smoked fish and root.
OrderBuild a bowl with the smoked salmon, brown rice and dill mayonnaise.
TipLunch only most days; takeaway window runs until 16:00 Walk-ins usually OK.
