Valencia: Morning Food Tour with Central Market Visit
Start your day off right and experience a true Valencian morning strolling through the city. Join this guided food tour, visit the bustling Central Market, and taste a...
What to order at Navarro
- Must order
- The arroz al horno with chickpeas, blood sausage and pork, ordered as a half portion for two.
- Signature dishes
- Paella valenciana, Arroz al horno, Fideua
- Editor tip
- Reserve 24 hours ahead for paella. The menu del dia at lunch is one of the best in the centre.
Signature dishes: Paella valenciana, Arroz al horno, Fideua
Must order: The arroz al horno with chickpeas, blood sausage and pork, ordered as a half portion for two.
Tip: Reserve 24 hours ahead for paella. The menu del dia at lunch is one of the best in the centre.
Book food experiences in Valencia
Valencia Food Tour: Authentic Tapas & Local Drinks
Discover the most interesting parts of Valencia's city center while tasting local cuisine. Enjoy delicious dishes such as fried anchovies, croquetas, esgarraet, tortil...
Valencia: Catamaran Cruise, Paella Lunch and Swim Stop
Enjoy the crystalline waters of the Mediterranean Sea and a gastronomic experience on this catamaran tour with lunch. Savor a salad, paella, and fresh fruit, and have ...
Location
Address: C/ Arzobispo Mayoral 5, 46002 Valencia
Also in ciutat-vella
El Encuentro ★ 4.2
El Encuentro on Carrer de Sant Vicent Martir in Valencia's Ciutat Vella is a neighbourhood arroceria with a strong local following, eight rice variations.
Signature: Paella valenciana, Arroz a banda, Fideua
Order: The paella valenciana for two with the canonical rabbit and chicken, ordered ahead.
Tip: Closed Sunday evening and all day Monday. Reserve weekend lunch a few days ahead.
More restaurants in Valencia
Goya Gallery Restaurant ★ 4.3
Goya Gallery on Carrer de Borrull in Valencia's Eixample is a modern Spanish dining room with a strong tapas-and-arroz carte, a gallery-art interior.
Signature: Croquetas, Steak tartar, Arroz
Order: The croquetas of jamon iberico, then the arroz meloso or the steak tartar with a glass of Mistela.
Tip: Reserve in advance for weekend dinners; the room fills with locals from L'Eixample. Lunch menu is good value.
Saiti ★ 4.5
Saiti on Carrer de Reina Dona Maria in Valencia's Eixample is chef Vicente Patino's modern Valencian room with two Repsol Suns, anchored on Mediterranean.
Signature: Tasting menu, Arroz, Pescados
Order: The shorter tasting menu at lunch is the best-value introduction to the kitchen.
Tip: Closed Sunday and Monday. The tasting runs about two hours; book through the website or call.
El Encuentro ★ 4.2
El Encuentro on Carrer de Sant Vicent Martir in Valencia's Ciutat Vella is a neighbourhood arroceria with a strong local following, eight rice variations.
Signature: Paella valenciana, Arroz a banda, Fideua
Order: The paella valenciana for two with the canonical rabbit and chicken, ordered ahead.
Tip: Closed Sunday evening and all day Monday. Reserve weekend lunch a few days ahead.
Kaymus ★ 4.4
Kaymus on Avinguda de Maestro Rodrigo in Valencia is chef Nacho Romero's modern Valencian kitchen, with a strong arroz carte, a Mediterranean tasting menu.
Signature: Arroz, Bacalao, Croquetas
Order: The tasting menu at lunch (around 45 euros), with the chef's choice of arroz that day.
Tip: Reserve through the website. Lunch tasting is excellent value; dinner is the full experience.
Askua ★ 4.6
Askua on Carrer del Felip Maria Garin in Valencia is a Basque-style grill founded 1994 by Ricardo Gadea, with rotating local-fish specials, chuleton from old.
Signature: Chuleton, Pescados a la brasa, Tomate de Bunol
Order: The chuleton (old-cow rib-eye) sliced at the table, with a tomato of Bunol salad on the side.
Tip: Closed Sunday. Reserve 10 days ahead. The fish-and-chuleton menu changes daily on a small chalkboard.
Fierro ★ 4.6
Fierro on Carrer del Doctor Serrano in Valencia's Russafa is Argentine chefs Carito Lourenco and German Carrizo's open-kitchen tasting room.
Signature: Tasting menu, Steak, Empanadas
Order: The full tasting menu; there is no a la carte. Add the wine pairing of Spanish-Argentine wines.
Tip: Reserve through the website four weeks ahead. Two seatings per night, dress smart casual.