El Rall is a valencian rice restaurant in Ciutat Vella, Valencia.
Editorially verified May 21, 2026 by Elliot Marsh, TableJourney editor. Source.
Day trip · 8 hours
Explore Requena’s medieval charm on a private day trip from Valencia: tour a winery, wander ancient Moorish caves, and savor a selection of exquisite regional wines.
Day trip · 8 hours
Discover the street art of Fanzara and the thermal springs of Montanejos on a private day trip from Valencia. Enjoy a riverside walk to the Fuente de los Baños and rel...
Private tour · 10 hours
Discover Requena on a guided tour from Valencia. Enjoy wine tastings and Michelin-starred meal, and a visit to a local liqueur factory.
Address: Calle Tundidores, 2, 46003 Valencia
El Tap on Carrer de Roteros in Valencia's Carmen quarter is a chef-driven modern Valencian bistro with daily tasting menus and a strong arroz turn.
OrderThe shorter tasting menu (around 38 euros at lunch) with the day's rice.
TipClosed Sunday and Monday. Reserve a few days ahead for weekend lunch.
Vuelve Carolina on Carrer del Correus in Valencia's centre is Quique Dacosta's modern tapas room near the town hall, with a long carte of tapas.
OrderThe croquetas of jamon iberico and the steak tartar; a glass of natural Valencia white.
TipReserve through the website; the room fills with lunchtime office crowds and evening tourists. Good vermut hour.
Casa Mundo on Carrer de Don Joan d'Austria near central Valencia is a 1953 institution founded by Valencia CF top scorer Edmundo 'Mundo' Suarez.
OrderThe bocadillo de calamares with a cana or vermut from the barrel.
TipReserve ahead for weekends. Now in the third generation; the dining room doubles as a small Valencia CF and Mundo memorabilia museum.
Casa Carmela on the Malvarrosa beachfront in Valencia has cooked wood-fired paellas to order since 1922, with a 20-strong rice repertoire and a lunch-only.
OrderThe paella valenciana cooked over orange-wood embers, ordered when you book.
TipBook three weeks ahead for weekend lunch. Lunch only Tue to Sat 13:00-16:00; no dinner.
La Pepica on Passeig de Neptu in Valencia's Malvarrosa beach has served paella since 1898; Hemingway, Queen Sofia and Orson Welles all ate the rice here.
OrderThe paella valenciana with rabbit, chicken and ferraura beans at lunch.
TipBook the beachfront terrace one week ahead. Closed Sunday evenings. Hemingway's signed photograph hangs in the inner dining room.
Casa Roberto on Carrer del Mestre Gozalbo in Valencia's Eixample has cooked Roberto Aparicio's traditional paellas since 1986, with a long chef's record.
OrderThe paella valenciana ordered ahead, with the croquetas and salmorejo to start.
TipClosed Monday all day and Sunday evenings. Reserve 48 hours ahead for paella; the dining room is small.
