Where Seville drinks local: brewpubs, taprooms and the new wave.
Taprooms, brewpubs and the local beer scene in Seville worth taking a tram to.
Cervezas Rio Azul on Calle Lana in Seville's Hytasa industrial quarter is the city's flagship craft brewery in a converted textile mill, with hoppy.
Tip: About half an hour walk from centro, easier by bicycle, bus (lines 26, 38), metro (L1 Cocheras) or car (free monitored parking).
Gallo Rojo on Calle Madre Maria de la Purisima in Seville is the craft-beer-and-culture taproom with 8 rotating artisanal taps, a monthly-changing menu.
Tip: The eight taps rotate monthly; programming includes jazz, art exhibitions and acoustic concerts. The kitchen runs simple plates designed for the beer list.
Cerveceria La Grande on Calle Evangelista in Seville's Triana is the working-day craft beer counter with cold prawns, marinated tuna and a rotating Spanish.
Tip: Cold gambas pair with the IPA; standing bar fills from 19:30 most evenings.
Hops and Dreams on Calle Cuna in Seville is the laid-back craft beer pub opened in 2017 by Nicolas Aguirre and Ignacio Gomez, two Sevillanos who met.
Tip: Twelve rotating taps with strong Spanish craft representation; the bartenders pour from local Andalusian micros twice a week.
Lemontown Craft Beer on Calle Maria Coronel in Seville is the centro craft taproom with a focus on Spanish and Belgian craft, plus a small kitchen that runs.
Tip: Twelve taps; the rotating Spanish IPAs change weekly. The smashed-burger is the lone food pick and runs out by 22:00 most nights.