CuisineWine bar
Price€€€
NeighborhoodCentro
HoursMon-Sat 09:00-22:30, closed Sundays
Last verified

Food program: Tortilla, gilda, classic pintxos

Tip: Drink Txakoli with the gilda; the tortilla wedge needs a heavier red.

Wine bar tastings, classes and tours in San Sebastián

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Location

Address: Bergara Kalea 3, 20005 Donostia-San Sebastian, San Sebastián

More wine bars in San Sebastián

Atari Gastroteka ★ 4.5

€€€ Wine bar

Atari Gastroteka on Calle Mayor in San Sebastian's Old Town, opposite the Santa Maria church, pours Txakoli from height into wide tumblers across one.

PourTxakoli served from height into the church-step terrace

WineTxakoli, sherry and Spanish whites

FoodModern pintxos and brochettes

TipOrder Txakoli to drink on the church-step terrace. The terrace fills first; arrive by 19:30.

Bideluze ★ 4.0

€€€ Wine bar

Bideluze on Plaza Gipuzkoa in San Sebastian's Centro keeps a tight wine carte alongside the breakfast institution, with Txakoli pours and a small Rioja.

PourAperitif Txakoli at the bar

WineBasque Txakoli and Rioja by the glass

FoodTortilla, classic pintxos

TipAperitif hour 19:00 onwards; the plaza terrace seats four. The classic stop before dinner.

La Vina ★ 4.4

€€€ Wine bar

La Vina on Calle 31 de Agosto in San Sebastian is the burnt-cheesecake house since 1990, with a small wine list anchored by sherry and Pedro Ximenez to drink.

PourPedro Ximenez alongside the burnt cheesecake

WineSherry, Pedro Ximenez and Basque whites

FoodTarta de queso and classic pintxos

TipPedro Ximenez is the canonical pairing; a glass with the tarta de queso wedge.

Galerna Jan Edan ★ 4.6

€€€ Wine bar

Galerna Jan Edan in San Sebastian's Gros pairs the chef-partners' tasting menu with a deep Basque growers' wine list, natural and small-producer leaning.

PourItsasmendi 7 Txakoli with the tasting opener

WineBasque growers, natural and small-producer wines

FoodModern Basque tasting menu

TipBook ahead; ask for the wine pairing with the lunch menu for best value.

Topa Sukalderia ★ 4.3

€€€ Wine bar

Topa Sukalderia in San Sebastian's Gros, the IXO Grupo Basque-Latin American room, pairs Txakoli pours with the city's most interesting mezcal and pisco list.

PourPisco sour with the cochinita pibil taco

WineBasque Txakoli, mezcal, pisco and Latin spirits

FoodBasque-Latin American tacos and ceviches

TipOrder a pisco sour to drink with the morcilla quesadilla; the cocktail bar runs all afternoon.

Akerbeltz ★ 4.2

€€€ Wine bar

Akerbeltz on Calle Mari in San Sebastian's Old Town serves Basque sidra natural from the barrel and a small natural-wine list, with a Bay-of-Biscay terrace.

PourNatural cider from the barrel

WineBasque cider and natural wines

FoodPintxos and small plates

TipTerrace at the front overlooks the bay; the back room is calm. Closed Mondays and Tuesdays.

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