Akerbeltz on Calle Mari in San Sebastian's Old Town is a cosy cafe-and-craft-beer room with a Bay-of-Biscay terrace overlooking the harbour, popular for afternoon coffee.
Tip: Terrace tables go first; the back room is calm. Coffee in the morning, craft beer in the afternoon.
Address: Calle Mari 19, 20003 Donostia-San Sebastian, San Sebastián
Topa Sukalderia in San Sebastian's Gros runs a daytime cafe-and-counter alongside the Aduriz-helmed Basque-Latin American kitchen, with cafe de olla and Mexican hot chocolate.
Signature drink: Cafe de olla and Mexican hot chocolate
Tip: Morning hours are quieter; the bar opens at 12:00 and serves coffee with the lunch menu.
Pasteleria Geltoki on Easo in San Sebastian's Amara is a working Basque bakery-cafe with a counter of pastries, sit-down coffee service and the locals' morning bread queue.
Signature drink: Coffee and Basque pastries
Tip: Open from 07:30 weekdays; the bread queue is long by 09:00. Closed Sundays.
Pasteleria Otaegui's original branch on Narrika in San Sebastian's Old Town has run a counter of Basque pastries and morning coffee since 1886, the century-old breakfast stop.
Signature drink: Coffee and Basque pastries
Tip: Tartas de queso to take away; eat in for a coffee and a slice of the day's bake.
Atari Gastroteka on Calle Mayor in San Sebastian's Old Town, opposite the Santa Maria del Coro basilica, pulls a steady morning coffee crowd that takes the church-step terrace by 09:00.
Signature drink: Cafe con leche on the church steps
Tip: Mornings are the best coffee hour; pintxos start from 11:30. The terrace seats fill first.
Sakona Coffee Roasters in San Sebastian's Gros has run a specialty coffee programme since 2015, anchoring the city's third-wave scene with a 30-cover cafe a block from Zurriola beach. The roastery is in Irun on the French border.
Signature drink: Single-origin filter coffee
Tip: Try the seasonal filter pour or a flat white; the bean retail wall stocks Sakona's roasts to take home.
Old Town Coffee in San Sebastian's Centro, founded by Brazilian friends, runs single-origin coffees rotated seasonally and a counter of organic bakes with vegan and gluten-free options.
Signature drink: Single-origin espresso
Tip: The Mercado San Martin branch is the original location; the Reyes Catolicos cafe is the newer flagship.
