8 editor picks in Palma.
8 splurge places in Palma, editor-picked. tasting menus and the full big-night-out treatment in Palma. All Palma food.
DINS Santi Taura is Palma's one-star Mallorcan kitchen inside Hotel El Llorenç, running a single tasting menu drawn from island recipe archives.
OrderThe set Mallorcan tasting menu, which changes with the island growing season.
TipSeatings are fixed at 19:30 and 20:30, and the chef's counter runs later. Book well ahead.
Marc Fosh holds one Michelin star in a 17th-century convent off Carrer de la Missió, cooking contemporary Mediterranean menus from Mallorcan produce.
OrderThe €69 ADN lunch menu, the cheapest way into a starred Palma dining room.
TipLunch is the value play. The ADN menu runs €69 against €159 for the evening Aromas del Mediterráneo.
Zaranda is Fernando P. Arellano's Michelin-starred dining room at Hotel Es Princep in Palma, holding one star and a Repsol Sol for its Balearic tasting menus.
OrderThe Balearic tasting menu, built around island produce and Mediterranean fish.
TipOpening months shift with the season, so confirm the calendar before booking a winter trip.
Fera sits in a restored Palma mansion on Carrer de la Concepció, folding Asian technique into Mediterranean produce across tasting and carte menus.
OrderThe lunch tasting menu, which is the best-value route into the kitchen.
TipThe garden courtyard seats fill first. Ask for it when you book rather than on arrival.
Botànic is the plant-forward dining room in the garden of Can Bordoy in Palma's La Lonja, where vegetables lead and fish and meat play support.
OrderWhatever the garden menu is built around that month, with fish or meat as a supporting plate.
TipThe walled garden is the point. Ask for a table outside rather than in the indoor room.
Emilio Innobar works a small Palma room on Carrer de la Concepció, building raw fish plates that cross Asian technique with Mexican seasoning.
OrderLet the counter decide. The kitchen builds around whatever came off the boat that morning.
TipThere is no fixed carte on some nights. Say what you dislike and let the kitchen work around it.
Mar de Nudos sits on the Moll Vell marina in Palma, running a Mediterranean and Japanese menu from a dining room that stays open until 01:00.
OrderRaw fish from the Japanese side of the menu, eaten on the marina terrace.
TipThe kitchen runs straight through from 13:00, which makes it useful for a late or early meal.
Mar de Nudos sits on the Moll Vell marina in Palma, running a Mediterranean and Japanese menu from a dining room that stays open until 01:00.
OrderRaw fish from the Japanese side of the menu, eaten on the marina terrace.
TipThe only marina kitchen in Palma reliably serving food past midnight, seven days a week.
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