
Water activity · 3h 30m
Palma: Private Flybridge Motorboat Tour - Tapas/Drinks Inc
Experience Palma Bay and Mallorca with us at a special cala for a glorious sunset with tapas and drinks.
Bar Espanya is a spanish tapas budget eat in Casco Antiguo, Palma.
Editorially verified August 1, 2026 by Elliot Marsh, TableJourney editor. Source.

Water activity · 3h 30m
Experience Palma Bay and Mallorca with us at a special cala for a glorious sunset with tapas and drinks.

Guided tour · 3 hours
Immerse yourself in the culinary highlights of Palma and sample a selection of traditional tapas and pinchos. Admire the imposing cathedral and see both the Almudaina ...

Guided tour · 3 hours
Discover Mallorca's culinary side and treat yourself to some of the best Spanish products on a tour through the old town.Try traditional tapas,local wine,olive oils, a...
Address: Carrer de Can Escursac 12, 07001 Palma
Bodega La Rambla has poured vermouth and served variats on Via Roma in Palma since 1940, plating the island's combination dish across small portions.
OrderThe variat, Mallorca's combination plate, with the ensaladilla rusa on the side.
TipOne variat and a vermouth is a full lunch. Closed Tuesday and Wednesday, and it shuts for a summer break in August.
Forn Fondo has baked on Carrer de la Unió in Palma since 1911, now run by the fourth generation of the Llull family behind a Modernista shopfront.
OrderA plain ensaïmada, the benchmark against which the filled ones are judged.
TipBreakfast here costs about €4 with a coffee, which undercuts every café on the Born.
Ca'n Joan de s'Aigo has served hot chocolate, ensaïmada and almond ice cream on Carrer de Can Sanç in Palma since the original shop opened in the 1700s.
OrderOrder the hot chocolate with an ensaïmada to dunk.
TipThree centuries of trade and it still costs less than a hotel breakfast. Open until 21:00.
La Malvasia is a red-fronted room on Plaça del Mercat in Palma pouring Ca'n Pico Malvasia alongside Mediterranean plates and a long celiac menu.
OrderA glass of the house Malvasia with whatever fish is on the board that day.
TipKitchen runs non-stop from 11:30, so you can eat cheaply outside Spanish meal hours.
Celler Sa Premsa has poured from wine barrels near Palma's Mercat de l'Olivar since 1958, serving arròs brut, sopes mallorquines and gató almond cake.
OrderArròs brut, then gató almond cake with almond ice cream.
TipThe set lunch is the cheapest route into a proper Mallorcan celler meal in central Palma.
Bodega La Rambla has poured vermouth and served variats on Via Roma in Palma since 1940, plating the island's combination dish across small portions.
OrderThe variat, Mallorca's combination plate, with the ensaladilla rusa on the side.
TipOne variat and a vermouth is a full lunch. Closed Tuesday and Wednesday, and it shuts for a summer break in August.
Forn Fondo has baked on Carrer de la Unió in Palma since 1911, now run by the fourth generation of the Llull family behind a Modernista shopfront.
OrderA plain ensaïmada, the benchmark against which the filled ones are judged.
TipBreakfast here costs about €4 with a coffee, which undercuts every café on the Born.
Ca'n Joan de s'Aigo has served hot chocolate, ensaïmada and almond ice cream on Carrer de Can Sanç in Palma since the original shop opened in the 1700s.
OrderOrder the hot chocolate with an ensaïmada to dunk.
TipThree centuries of trade and it still costs less than a hotel breakfast. Open until 21:00.
La Malvasia is a red-fronted room on Plaça del Mercat in Palma pouring Ca'n Pico Malvasia alongside Mediterranean plates and a long celiac menu.
OrderA glass of the house Malvasia with whatever fish is on the board that day.
TipKitchen runs non-stop from 11:30, so you can eat cheaply outside Spanish meal hours.
Celler Sa Premsa has poured from wine barrels near Palma's Mercat de l'Olivar since 1958, serving arròs brut, sopes mallorquines and gató almond cake.
OrderArròs brut, then gató almond cake with almond ice cream.
TipThe set lunch is the cheapest route into a proper Mallorcan celler meal in central Palma.
Can Trispol builds llonguets, the split Mallorcan roll, in a back street of Sa Gerreria in Palma, with seven or eight fillings and island wine by the glass.
OrderA llonguet with sobrassada, the most Mallorcan of the seven or eight fillings.
TipA llonguet with island wine by the glass lands under €12. The room is tiny, so call ahead.