
Guided tour · 2 hours
Madrid Unfiltered: Street Art and Tapas in Malasaña
Uncover street art, indie spots, and alternative culture with a seasoned cultural journalist, then enjoy a local drink with tapas.
Panaderia Mision (sourdough counter) is a street-food stop in Chamberi, Madrid.
Editorially verified May 19, 2026 by Elliot Marsh, TableJourney editor. Source.

Guided tour · 2 hours
Uncover street art, indie spots, and alternative culture with a seasoned cultural journalist, then enjoy a local drink with tapas.

Guided tour · 2 hours
Explore Madrid’s best street food on a walking tour from Mercado de San Miguel through Plaza Mayor and the historic center, tasting delicious tapas along the way.

Guided tour · 2 hours
Taste your way through Madrid on a guided street-food walk from Puerta del Sol to the Royal Palace, savoring stand-up tapas tastings and regional bites alongside an ex...
Address: Calle de los Reyes 13, 28015 Madrid
Casa Mira on Carrera de San Jeronimo has produced turron (soft-and-hard almond-and-honey brick) since 1855, with the marble counter and the original.
TryTurron de Jijona
TipCash preferred. Closed Sundays. Turron runs 15 to 28 euros per kilo; smaller portions sold by weight.
Bar La Ideal off Plaza Mayor in Madrid is the bocadillo de calamares counter where battered squid rings on a fresh roll define the Madrileno working-day.
TryBocadillo de calamares
TipWalk-in only at the counter. Bocadillo (5.50 euros) with a slice of lemon and a cana. Cash preferred at the bar.
Chocolateria San Gines off Calle Mayor in Madrid has fried the churros con chocolate for the after-midnight crowd since 1894. Located in Centro.
TryChurros con chocolate
TipWalk-in only. Set of 6 churros and a thick chocolate cup (4.30 euros). The 03:00-05:00 slot is the post-club rush.
Mercado de San Miguel in Madrid serves the gilda tapa (anchovy, olive and guindilla pepper on a stick) at 12 different counters, the Basque-origin pintxo.
TryGilda tapas
TipGilda tapas run 2 to 3 euros each at every counter; pair with a glass of Txakoli from Casa Real Andaluza.
Casa Labra near Puerta del Sol in Madrid has fried the bacalao rebozado (salt cod in light batter) at its counter since 1860. Located in Centro.
TryBacalao rebozado
TipWalk-in only at the counter. Pincho de bacalao (1.30 euros) and a cana. Cash strongly preferred.
Casa Revuelta off Plaza Mayor in Madrid has fried the bacalao rebozado in iron pans since 1924. Located in Centro. Open tue-sun 11:00-16:00 and 19:30-23:00.
TryBacalao rebozado
TipWalk-in only at the counter. Closed Mondays. Cash preferred. The cana doble runs 3 euros next to the cod.