Atelier 1 ★ ★ 4.5
Atelier in Barcelona's Eixample is Aleix Puig's one-star tasting kitchen with a 15-seat counter, a strict tasting-only carte and an open pass.
Caelis in Barcelona's Gothic Quarter is Romain Fornell's one-star French-Catalan room inside Hotel Ohla, with a chef-table-counter seating eight in the kitchen.
Address: Via Laietana 49, 08003 Barcelona
Atelier in Barcelona's Eixample is Aleix Puig's one-star tasting kitchen with a 15-seat counter, a strict tasting-only carte and an open pass.
Els Pescadors in Barcelona's Poblenou is the historic plaça-de-Prim seafood room: arroz a banda, suquet, fresh catch from Vilanova fishermen direct.
Disfrutar in Barcelona's Eixample is the three-star Castro-Xatruch-Casanas tasting room that elBulli alumni opened in 2014, now Worlds 50 Best No. 1.
Lasarte in Barcelona's Eixample is the three-star Berasategui-Casagrande Basque-Catalan tasting room inside Hotel Monument on Passeig de Gracia.
ABaC in Barcelona's uptown Tibidabo is Jordi Cruz's three-star tasting room with a tree-shaded garden terrace and the longest menu of the city's top tier.
Enigma in Barcelona's Sant Antoni is Albert Adria's one-star kitchen-as-stage where 4 hours, 40 courses and 12 stations test the elBulli inheritance.