10 splurge places in Busan, editor-picked. tasting menus and the full big-night-out treatment in Busan. All Busan food.
Mori ★ 4.7
Haeundae · 21 Gunam-ro, Haeundae-gu, Busan 48095
Mori is Busan's one-Michelin-star kaiseki room in Haeundae, run by Japan-trained chef Kim Wan-gyu and his Japanese wife, with a single seasonal course.
Tip: Book on Catchtable well ahead; the room is small and Monday is the weekly closing day.
Palate ★ 4.7
Haeundae · 154 Dalmaji-gil 65beon-gil, Haeundae-gu, Busan 48576
Palate holds a Michelin star on Busan's Dalmaji Hill, where chef Kim Jae-hoon cooks contemporary French tasting menus with a free-spirited streak.
Tip: Catchtable slots open monthly and the window seats go first; plan the booking a few weeks out.
Fiotto ★ 4.6
Haeundae · 219 Dalmaji-gil 117beonga-gil, Haeundae-gu, Busan 48105
Fiotto is a husband-and-wife Italian restaurant with one Michelin star on Dalmaji Hill in Busan, running a pasta-led tasting menu from a tiny kitchen.
Tip: Dinner only, five nights a week; the counter suits couples better than groups.
Le DORER ★ 4.6
Haeundae · 37 Marine City 3-ro, Haeundae-gu, Busan 48118
Le DORER won Busan's newest Michelin star in 2026, a Marine City tasting room where a young local chef reworks traditional Korean courses in miniature.
Tip: Reserve through Catchtable and ask about parking at the Hanil Ordew building when you book.
Chaoran ★ 4.4
Haeundae · 30 Dalmaji-gil, Haeundae-gu, Busan 48099
Chaoran serves Hong Kong-style Cantonese cooking on the fifth floor of Signiel Busan, a Michelin Guide dining room with dim sum and Peking duck.
Tip: The hotel setting means proper dress and easy parking; lunch sets are the value play.
Ramsey ★ 4.4
Gwangalli · 38 Gwanganhaebyeon-ro 284beon-gil, Suyeong-gu, Busan 48285
Ramsey cooks New Korean French tasting menus above Gwangalli Beach in Busan, a Michelin Guide tasting room with the Gwangan Bridge filling its window.
Tip: Ask for a window table when you book on Catchtable; the Gwangan Bridge view is the point.
Zero Base ★ 4.3
Gwangalli · 17 Millak-ro 33beon-gil, Suyeong-gu, Busan 48285
Zero Base is a Michelin Guide listed Japanese counter in Busan's Millak-dong, where the course changes with whatever seafood lands that morning.
Tip: Dinner seatings only and the counter is short, so reserve ahead and arrive on time.
Meerok Super ★ 4.3
Gwangalli · 24-8 Millak-ro, Suyeong-gu, Busan 48288
Meerok Super seats six for a set course in Busan's Millak-dong, in the Michelin Guide, with vegetables from its own patch and carefully aged fish and meat.
Tip: Six seats means booking is everything; solo diners fit more easily than groups here.
Delibong ★ 4.2
Gwangalli · 4 Millak-ro 27beon-gil, Suyeong-gu, Busan 47560
Delibong builds its French dinner course around house-cured charcuterie in Busan's Millak-dong, a Michelin Guide room that seats one evening service.
Tip: One seating a night and reservation only, so book before you build an evening around it.
Moment Local ★ 4.2
Haeundae · 239-16 Dalmaji-gil, Haeundae-gu, Busan 48115
Moment Local ages hanwoo beef for weeks, then grills and rests it over charcoal on Dalmaji Hill, new to the Michelin Guide Busan selection in 2026.
Tip: Book on Catchtable; the steak-and-champagne sets suit groups of three or more.