Slovenska hisa ★ 4.2
The riverside sister of Figovec, Slovenska hisa serves breakfast, lunch and evening plates on Cankarjevo nabrezje. Protected Slovenian dishes from struklji.
Signature: Struklji, Regional eggs, Slovenian cheese platter
Figovec opened in 1879 as a coachman's inn and reopened as Slovenska hisa Figovec, plating the canonical Slovenian table from kranjska klobasa to prekmurska.
Signature dishes: Beef tongue with onion and pumpkin seed oil, Kranjska klobasa, Prekmurska gibanica
Address: Gosposvetska cesta 1, 1000 Ljubljana
The riverside sister of Figovec, Slovenska hisa serves breakfast, lunch and evening plates on Cankarjevo nabrezje. Protected Slovenian dishes from struklji.
Signature: Struklji, Regional eggs, Slovenian cheese platter
Allegria works in a rustic Mediterranean register a few blocks west of Preseren Square, pasta, seafood and a long list of Slovenian Istrian wines.
The riverside sister of Figovec, Slovenska hisa serves breakfast, lunch and evening plates on Cankarjevo nabrezje. Protected Slovenian dishes from struklji.
Signature: Struklji, Regional eggs, Slovenian cheese platter
TaBar reopened in 2024 in the renovated Rog factory complex, where chef Jakob Pintar plates Slovenian tapas around foraged ingredients and a tight.
Signature: Foraged plates, Tuna crudo, Pickle board
Gostilna na Gradu shares the castle hill with Strelec but works in a folk register, pulling dishes from Slovenia's 24 gastronomic regions. Listed as Michelin.
Signature: Castle tasting menu, Game dishes, Regional cheese
Ribca sits below Plečnik's colonnaded arcade by the river fish market, sourcing all its seafood from the stalls upstairs at the basement counter.
Signature: Fried squid, Sardines, Cuttlefish risotto
Allegria works in a rustic Mediterranean register a few blocks west of Preseren Square, pasta, seafood and a long list of Slovenian Istrian wines.
Compa is a small Trubarjeva meat-lovers' bistro known for cuts cooked over wood, polished by a chalkboard of Slovenian wines. Reserve, the room seats around.