Langouste ★ 4.6
Langouste earned its Michelin Star in January 2025 on Kosancicev Venac. Chef Marko Deric runs a five-course fish, meat or combination menu in Stari Grad.
Signature: Lobster tasting, Five-course fish menu
Iva New Balkan Cuisine is a bosnian restaurant in Vracar, Belgrade.
Iva carries a Michelin Bib Gourmand in Belgrade. Chef-owner Vanja Puskar refines Balkan recipes with local ingredients on Svetog Save in Vracar.
Signature dishes: Refined Balkan grills, Seasonal Serbian breakfast
Address: Svetog Save 14, 11000 Belgrade
Langouste earned its Michelin Star in January 2025 on Kosancicev Venac. Chef Marko Deric runs a five-course fish, meat or combination menu in Stari Grad.
Signature: Lobster tasting, Five-course fish menu
Ambar reinvents Balkan cooking as a small-plate Unlimited Experience on Belgrade's Beton Hala riverfront. Lamb cevapi, beet salad, rakija pours.
Signature: Unlimited Balkan small plates, Lamb cevapi
Comunale was the first restaurant in Beton Hala. Italian and Mediterranean cooking off a Josper grill, riverfront tables along the Sava in Belgrade.
Signature: Josper grill steak, House-made pasta
Chef Richard Sandoval brought his Pan-Latin small plates to Beton Hala in Belgrade. Ceviche, anticuchos and cocktail bar on the Sava riverfront.
Signature: Latin small plates, Tableside guacamole
Sakura runs Belgrade's most established sushi room on the Beton Hala terrace overlooking the Sava-Danube confluence. Pan-Asian and sake list.
Signature: Belgrade roll, Sashimi platter
Madera has welcomed Belgrade since 1937 from a Tasmajdan park terrace next to St Mark's Church. Serbian classics, sushi, grilled meats, deep cellar.
Signature: Madera beef fillet, Veal in mushroom sauce