★ 4.3
Taste of Lisboa Roots: a 3.5-hour local-led walk through Mouraria and ancient Lisbon, five small businesses, family-run rooms and a bakery, food and drink.
Eating Europe is a food tour in Baixa, Lisbon.
Eating Europe's Undiscovered Lisbon walks Baixa and Mouraria for three and a half hours, five stops of bifana, bacalhau a bras, octopus salad and pastel de.
Editorially verified May 20, 2026 by Lewis Vaughan, TableJourney editor. Source.
Route: Baixa and Mouraria, five stops including bifana, bacalhau a bras, octopus salad and pastel de nata
Taste of Lisboa Roots: a 3.5-hour local-led walk through Mouraria and ancient Lisbon, five small businesses, family-run rooms and a bakery, food and drink.
Taste of Lisboa's Lisbon Market tour walks Campo de Ourique for three hours: market stalls, a neighbourhood tasca lunch and a glass of Portuguese wine.
Culinary Backstreets Lisbon Postcolonial Feast is a 6-hour walk through cuisines of Portugal's former colonies: Angolan, Mozambican, Cape Verdean stops.
Culinary Backstreets Hidden Flavors of the Hillside in Lisbon: a 4-hour afternoon walk through Mouraria and Graca with eleven tasting stops in family.
Culinary Backstreets Song of the Sea: a 4-hour walk through Lisbon's historic port district, the day's catch and several preparations of fish and conservas.
Secret Food Tours Lisbon: a 3.5-hour central walk with six Portuguese tastings plus the operator's signature secret dish, drinks pairings included throughout.